I have never had an problems using Nestle Tollhouse chocolate chips. Excellent quality. I use chocolate, white chocolate and milk chocolate chips. My son really enjoys chocolate caramel chips. I highly recommend all of them. I even use them to make ganache.

I noticed something different with the semi-sweet morsels as far back as last January but thought it was something I did wrong and simply ignored it; I mostly use the chips throughout the year to make cookies. Except for Christmas. I use about ten large bags for various fudge, almond roca and other candies to give away as gifts. I just made the almond roca to take to a party but the chips never melted, it was horrible as I didn't have time to re-make them. I was embarrassed to say the least, they looked so terrible. My request is to return to the original recipe or add a product line that gives me what I need. I just went to the store and bought some Baker's semi-sweet squares because I know they melt, i've got a lot of baking left to do!

I love Nestle Milk Chocolate Chips the best. I make the original Toll House cookies, of course, and have been baking for years. I also incorporate the morsels in other recipes. I like to keep bags of them, or at least one bag, on hand all the time for when the urge hits me to bake some cookies.

I got to try out Nestle Toll House Semi-Sweet Morsels. I mostly ate them by themselves, which was great. They had the right amount of sweet to off set the bitter. A good balance between the two. This balance was helpful with my failed microwave chocolate chip cookie project. I was trying out a new recipe I had found online. Well, it didn't work out the way they showed in the video. The cookie dough was too sweet for me and it didn't cook right in my microwave but the Nestle Toll House Semi-Sweet Morsels melted like they were suppose too. With them being semi-sweet it did help offset the too sweet cookie dough. I would use Nestle Toll House Semi Sweet Morse again, just not with that particular cookie recipe. :-) "I received this product for free for the purpose of my review. All opinions are my own."

Just tried 3 bags trying all your tips etc. got giant brand and needed no tricks just worked. Im no baker, my wife is but watching her struggle to make a treat for a 4 year old class take all night for a 20min treat. Only to find you have been BSing people for years. Normally we use giant brand but new store down street made us pick up your product. Testing yours vs theirs your missing more of some oil, significantly more Btus required by your product to create a hard paste. At a measured 110 product is paste, at 150 almost liquid, at 160 totally scorched and ruined. Show me the required surface area, source temp, ambient temp,average enthalpy of environment surrounding the chocolate btu's required per cup and stir rate used in that lab! Good for cookies sure but please disband documentation regarding melting to liquid. Best regards,

Nestle Toll House semi-sweet Chocolate Morsels remain a staple in my pantry. A big bonus is the Toll House recipe on the back of the bag so you don't even have to hunt around for your recipe. The cookie dough is so versital. You can dress it up with cranberries, nuts or mix in white chocolate or both. Put some cookie dough in a desert cup and bake. Top with ice cream and a strawberry for fancy deserts. It's all good.

[This review was collected as part of a promotion.] I made Oatmeal Extravaganzas with this product and they turned out delicious. Something that I would make again. I received this product for free and my opinions are of my own. This product is very trustworthy and rich and creamy as it claims. I would definitely buy this product and have and will continue to do so. My recipes turn out great. I also made the Original Toll House Cookie with it, and they are so delicious!

[This review was collected as part of a promotion.] I always bake our cookies or baked good with nestle tollhouse semi-sweet chocolate chips! You can't go wrong they make every baked good that more delicious. It was so tasty to bite into the peanut butter chocolate chip cookies and know you will have great tasting cookies because of the added semi-sweet chocolate chips!

I love these chips, especially the dark chocole, the minis, and the chunks. I depended on the coupons the make buying my winter supply of approximately 25 bags more affordable. This year I had to use hersheys due to price. Very sad, but the wallet rules when talking about these quantities.

I've tried multiple times to melt the chocolate chips and each and every time they turn into dry grainy mush. I made chocolate chip pancakes and they didn't even melt properly in those they were still hard chocolate instead of melted chocolate. Idk what you guys did to the chocolate but it doesn't melt like it's supposed to which isn't right.