I used this bread for several sandwich recipes. It holds up very well to a variety of ingredients, and it tastes great.

These were the best rolls - for several days! Everyone was asking us where we got the rolls from! Keep up the great work!!!

Taste and texture was great. I'll have to remember to freeze two of the rolls so they won't get moldy before we can enjoy them.

I love to have this on ha d for meals and sandwiches. A few minutes in the regular oven and it is like fresh baked.

The Members Mark Hoagie rolls are great, they freeze well. I use them for garlic bread, pizza, stuffing, toasted crostini’s, hoagies, and so much more.

These are a great hoagie bun. My husband cuts them in half and makes a hoagie for his work lunch. It's a great way to get the taste of a take-out hoagie, but made at home for less money!

Phenomenal sub sandwiches were made with these Jumbo Hoagie rolls. The taste of these sub rolls are great. I prep my lunches for the week and these are some of the best sub rolls I have ever found.

These were perfect for making “Subway at home” dinners. The bread is soft with just enough chew. My whole family really loved it. Great as garlic bread too.

Tasty and worth the price. These are big enough to share half with my husband for a lunch hoagie. They are soft and toast well too so best of both worlds with my husband enjoying the toasted while I prefer it as is.

Both my husband and I love these rolls, and buy them every time we go to Sam's. The price point is spot on, as they come in at just over $1 a roll. They freeze, and defrost, well too.