I've bought these tubed several times but last couple from Rome, GA Sams have not been 90-10. They were probably not even 80-20 as the amount of grease was awful.

This used to be a great deal but I do not believe this is 90/10 anymore. Much more fat and also more gristle type stuff in it. I'm very unhappy about this.

We were not pleased with the meat. Made some burgers before I froze the rest. Burgers were very chewy, gritty and dry, & pan was full of fat. For the price I would have expected better quality!

Hard bits of bone or hard grisle in the beef that we unfortunately found while eating. Luckily it didn't break a tooth. Very disappointed in the quality.

The meat is perfectly fine. The only reason I reviewed as a 4 instead of 5 is the packaging. I personally prefer smaller packaging to make it easier to freeze small portions.

I bought a chub Tuesday afternoon, transported it in a cold bag straight into my back up fridge, that stays closed. I went to cook it the following day, and the smell was foul! Good by date is 4 days away.

I will no longer buy the ground beef here, it’s full of tendons, veins, skin, bone and gristle. No flavor and is not what I thought I was paying for! Sam’s club should be ashamed for selling such a low quality product.

Great flavor. Great consistency, didn't fall apart when cooking it. I wanted to leave a message and tell you how wonderful tasting this 90% lean ground beef was and we will be buying more. Thanks!!

The last few months we’ve e been getting 90/10 ground beef chubs and noticed that more fat is needing to be drained off after cooking. It’s more like 80/20 instead of 90/10. What’s going on Sam’s Club???!!!

There is absolutely NO WAY this is 90/10. Yes the price is great for what you get but we stocked up and we are tempted to throw out what’s left. When cooked it’s mushy and gross - and alot of fat comes off.