The last few months we’ve e been getting 90/10 ground beef chubs and noticed that more fat is needing to be drained off after cooking. It’s more like 80/20 instead of 90/10. What’s going on Sam’s Club???!!!

The meat is perfectly fine. The only reason I reviewed as a 4 instead of 5 is the packaging. I personally prefer smaller packaging to make it easier to freeze small portions.

The last one we bought was definety not 90/10. Very fatty had to drain off a lot of excess fat. Flavor was not the same. What's going on here ? I feel this was a much lower grade of meat possibly 70/30. Very disappointed in quality standards. Do better.

Much lower price per pound than in the stores, especially for lean beef!

Great hamburger at a good price

This is a good price for 90/10 ground beef. There is very little fat to drain off after cooking.

Excellent value and quality

Good price on this ground beef. I cut it into 10 sections @ 1 lb. each and then freeze.

good value as far as ground beef goes. Always fresh and easy to work with.

Best grocery store meat you can get