Right in the trash. The new recipe is awful. This was one of our favorite Sam's items. I thought I was disappointed when they started slicing it, but it was still tasty. Now it's actually offensive.

What happened?! For weeks now, it's burnt, smashed, lopsided, crushed, FROZEN yet still has today's date! If it was frozen before, at least it wasn't placed out with ice crystals in the bag.

I am so disappointed. We have bought this bread weekly for years and all of a sudden it is completely different. It’s very dense and has zero flavor. Sam’s Club please fix the recipe!

I used to buy one every week until April 2026, Ingredients changed now, not traditional sourdough anymore! Carb went up from 27g to 35g per 56g slice.

I really appreciated the short list of ingredients in the previous recipe and the great price. Within the last month the ingredients have changed and this is not even sourdough bread anymore. Will not be purchasing again.

Not the same ingredients as before, now it's bland and tasteless. Went from one of the best commercial sourdoughs to the worst because is not even sourdough. But, Walmart doesn't care. Nit buying anymore.

Sam’s changed the recipe on this bread and added in malted barley, yeast, and some other trash ingredients that ruin sourdough from actually being sourdough. Beware if you have food allergies!!!

New recipe is garbage. This is NOT sourdough, calories have increased quite a bit, AND the recipe has been changed to include more penny pinching ingredient slop. Plus, it’s now more expensive.

Truly the best sourdough bread ever! I love the tangy level, the fact that it’s not sweet like other sourdough from a grocery store and that it comes already sliced and it has a great price!

Not sure what happened to your sourdough bread but it is awful now. Please go back to your original distributor. I will not be purchasing this product again from Sam’s.