This sourdough was really good up until a month or so ago. I used to buy 2 or 3 at a time and put the extra ones in the freezer. But something changed!! The first indication was that the price dropped. Second indication is the bread was more well done looking and the shape was a bit different. I bought it anyway. BUT then came the taste. Might as well eat white bread. Husband agrees—No sourdough taste at all. I stopped buying it.

I buy all the time members mark sourdough bread. These time i've purchased, it does not taste like sourdough at all. They have change the how they make sourdough bread. It does not last long and they made smaller quantity. They need to bring back original recipe back.

If you had asked me before would have rated 5. Loved your sour dough bread but the last loaf I bought was totally different tasted like Italian bread. Have been trying to find out if this was a mistake or if you changed the recipe? Can't get anyone to tell me.

Lightly crisp crust, good sour dough flavor that makes great toast and sandwiches. Next time I'll buy two loaves.

Stopped buying this bread when they added soy oil. Bring back the old recipe without oil. It was so good.

Please bring back the original recipe! Or please at least bring back the twi pack organic sourdough bresd ro the Lafayette, LA store

This is good sourdough but NOT as good as the Artisan Sourdough they had for a short period of time.

This is decent sourdough. It's nothing like CA sourdough but for $3.96, it's better than the sourdough at Publix and for less money.

This sourdough is the real sourdough, but high in sodium. Love this sourdough. It used to be unsliced, which I prefer....now all loaves are pre-sliced.

Not as good as the unsliced. The flavor is fine, but the bread is flatter (smaller slices) not sure if thisi s so it ca be machine sliced. The picture does not show this.