This pan warped as soon as it reached a moderate sauteing temperature. It flattens out when it cools down, but warps immediately again when you put it on any heat.

Great Pan, I used it for quesadillas and Colombian Arepas and it works great. Nothing sticks, so far I am loving this pan.

Great skillet. Non stick, heats fast. First cook was scrambled eggs, did an amazing job. Nothing stuck to skillet

[This review was collected as part of a promotion.] Love this pan! Used it for the first time to fry eggs and they came out great with no sticking. The pan also heats up very quickly. I like that it’s lightweight compared to a cast iron and also very easy to maintain.

[This review was collected as part of a promotion.] I recently used the Bobby Flay by GreenPan carbon steel paella pan, and it has exceeded my expectations! The pan heats evenly and quickly, creating that perfect socarrat (crispy rice layer) every time. I love how lightweight yet durable it feels, making it easy to maneuver while cooking. The nonstick properties are impressive for carbon steel, and cleanup is a breeze. It’s versatile enough for paella, stir-fry, searing meats, and even oven use. Definitely a high-quality pan that delivers professional results at home—I highly recommend it!

[This review was collected as part of a promotion.] Love this pan!! I used it and got it all dirty before I could take a picture because I was so excited. It’s HUGE and makes it so easy to cook large meals. The sides are tall enough where the food doesn’t spill out when you are cooking. It’s also not extremely heavy despite it being big.

[This review was collected as part of a promotion.] I am in love with this pan! It cooks my food seamlessly with absolutely no sticking. It’s the perfect size for cooking eggs or a smaller meal or side. The handle didn’t get hot and heat evenly distributed. Will be my ‘go to’ pan now!

As a member of The GreenPan Kitchen Team, I tested this product and I'm excited to share my review. I am truly blown away and find myself reaching for this pan constantly. I get the best sear and it's pre-seasoned! I'm already noticing the nonstick layer is getting better after every use. With summer around the corner, I can't wait to use this on grill outside!!!

As a member of The GreenPan Kitchen Team, I tested this product and I'm excited to share my review. WOW! I am super impressed with Bobby Flay's new carbon steel. It is already pre-seasoned so you can get started right away and the cast iron body develops a nonstick patina that gets better every time you use it. You can use it on all surfaces: all stovetops (including induction), grill, oven, or open flame. Perfect for outdoor grilling in the summer and indoor cooking in the wintertime! I made burgers on this frypan and they were divine!

[This review was collected as part of a promotion.] This is an amazing pan from Bobby Flay, I love that is non stick and carbon steel. The heat distribution on this pan is amazing. My food cook evenly throughout, and the cleaning process is just wiping no scrubbing.