Quick and Easy to prepare. In my opinion, bake longer than indicated on the package Instructions to remove excess product moisture and increase the breading texture.

Been missing the parmesan crusted tilapia for a few years now. This is a pretty close 2nd. Easy to pop in the air fryer, walk away, and dinner's ready 15 minutes later. Crunchy outside, flakey inside. No overwhelming fishy odor or taste.

The everything spice in this really didn't make it but I am subject to drug testing and perfer not to consume poppy seeds and it has that. I also baked according to instructions and flounder was a little mushy. Not bad but not great.

Usually breaded fish pieces are small so we make 2 each BUT these are large enough to make just one each!

I was very happy with this product and even shared one with the neighbor and we both thought they had excellent flavor

Bring back the cod!!! The flounder is really fishy and oily tasting. The cod had a much lighter, cleaner flavor. the Cod version was a weekly treat for my family and I had hoped this flounder version would be as good but it's not. this is very disheartening because two of the family members have celiacs and can't have gluten. when we found this brand in COD we were Beyond thrilled because finally we had a fish filet that was battered that wasn't completely disgusting like all the other gluten-free ones we had tasted. PLEASE!!! bring back the cod!!!

So disappointed in Sam's Club for replacing the Members Mark 3%23 bag of unbreaded Pacific frozen flounder ($17.98 or $5.98/lb) with this garbage. I'm supposed to pay over $9/lb for this trash instead, half of which is breadcrumbs, not fish. Shame on you Sam's Club, for trying to utilize shrinkflation again to scam hard working Americans out of their money as we try to afford to even eat anymore. This gal won't be fooled. You may be lost a longtime loyal customer because enough is ENOUGH already.

used to be cod, now flounder, both very good

This is a good product( oven or air fryer)

Love the texture, flavorful