We made butter pasta using Brami protein pasta. The kids loved it and asked for more. Really glad we have this option for pasta because the kids were not enjoying chickpeas or lentil pastas. Price was very reasonable. Great source of added protein to a meal.

[This review was collected as part of a promotion.] I am a pasta lover but I also feel guilty having it as it is full of carbs and will spike my blood sugar. This products contains more protein and less carbs than more of the ones out there. The texture is a bit harder than the regular pasta.

This pasta is very close to regular pasta in taste and texture, but love the added protein. I've had other low carb, protein pasta that fell apart while cooking, but this stayed firm, and tasted great with a tomato based sauce. Would definitely purchase again.

[This review was collected as part of a promotion.] Great pasta that is full of protein. Has good texture. Holds together. Cook time is the same for any other pasta... Has a little butty flavor and is little dense than regular pasta.. But amazing alternative

[This review was collected as part of a promotion.] This stuff tastes basically like regular pasta, but it's so much more filling. The texture isn't mealy or weird like some protein pastas. I like the higher protein content and felt satisfied after just one serving, which isn't usually the case for me with other pasta.

[This review was collected as part of a promotion.] I liked the way Brami pasta tasted. The texture felt like regular pasta. It cooks and feels just like regular pasta, plus butter, oil, and tomato sauces all adhere to Brami really well. This pasta is great for me because it contains higher protein, and since I often eat vegetarian meals, this is a great substitute.

I tried the fusilli and the texture of the pasta held up great. Sometimes with the healthier pasta brands the texture or taste can be off, but this Brand didn't have any of that. Great choice for high protein, simple ingredients, while having the traditional pasta texture/taste.

[This review was collected as part of a promotion.] I liked this pasta a lot. With it being a blend of wheat and the beans you still get the texture and taste of regular pasta with the added benefit of extra protein. It's a good option to boost protein and fiber of a meal. And the flavor and texture is good.

This pasta is absolutely my new favorite pasta!! I cooked this al dente per my recipe. It was firm with a great chew to it. It held it's shape perfectly. This pasta is high in protein and fiber thanks to the lupini beans. And I especially love that there's only two ingredients and is certified non GMO. Definitely my new pasta!

[This review was collected as part of a promotion.] I liked the pasta, it taste good and can be used like regular pasta. I tried it with a meat sauce and in a tuna pasta salad. Both came out good. I wouldn't have known it was protein pasta tasting it in wither dish. However, a different flavor is noticeable when eaten without any sauce.