I thought this tasted as good as any other brand of fusilli pasta, but the fact that it has extra protein in it puts it a step above the rest. This is also a great option for those that dont like the texture of chickpea pasta but would like the extra protein it contains.

I had tried another high protein pasta, and was disappointed with the texture. I tried this one shortly after was very happy with the consistency the texture and the taste. I love that it has very few ingredients and is high protein. Definitely will buy again.

I was very impressed with this product. Most non-flour pastas are mushy or tough. Brami was the perfect texture, soft but a slight appealing texture. The taste was also very good and paired well with tomato sauce and pesto and just plain! I really love the high protein and fiber content and simple ingredients too!

I love pasta, but also try to make healthier food choices when possible. I've tried many that were high in protein or had whole grains or were high fiber, but all either have texture or taste issues. I made this hot with a basic tomato sauce and I also had it cold, in a pesto pasta salad, both tasted great and left me satisfied. Not grainy, mealy, melty or rubbery as I've experienced with others. I tried the Fusilli version and it cooked up easily to a nice al dente. Didn't disintegrate in the bowl with sauce and I was impressed when I took out the chilled pasta salad, it wasn't all clumped and still had nice chew to the pasta. For a pasta to have higher protein and fiber and lower net carbs while still being "normal pasta" is a big win. Highly recommend.

I liked Italian Protein pasta by Brami. I like spaghetti but my local store keeps only Fusilli. This Pasta contains 70% more protein, 3x more fiber and 25% fewer carbs than the average leading pasta. Easy to cook. great taste and texture. I will to recommend to everyone to try.

I decided to try this protein pasta and I'm very glad I did. It has a more substantial texture than many pastas that I've tried. My main reason for wanting to try was that it has21 grams of protein, 9 grams of fiber and only 53 grams of net carbs. It is a tasty whole wheat pasta also made with lupini beans. I enjoyed this al a dente with salmon and will buy it again

I am loving this trend of protein packed pasta. I have tried other ones, such as the Banza which is made out of chick peas but they are usually absolutely horrible tasting, with horrible texture and flavor. This on the other hand tastes almost exactly like a regular pasta, only with more protein. Would buy again.

[This review was collected as part of a promotion.] the BRAMI Italian Protein Pasta in the fusilli shape and thought it was excellent. The flavor and texture were very satisfying, making it a great option for a protein-rich meal. The packaging is well designed and high quality, which adds to the overall appeal of the product.

We tried the Brami fusilli pasta and I highly recommend it. The texture is really nice, and I found the pasta to be pretty forgiving even though I lost track of time and overcooked it. The taste is very good too. Overall a great product and one of the best pastas I have tried.

[This review was collected as part of a promotion.] I love this protein pasta. I think it's really delicious. It doesn't have a weird aftertaste like a lot of the other brands of protein pasta do. I love this brand. It's my new favorite and my new go to.