I bought these pans for my new induction cooktop. They are tremendous! Cooked eggs that did not stick and clean up was easy. You do have to take a little more care of stainless steel pans vs nonstick. I suggest buying stainless steel powder or liquid to keep them looking like new. Not only is the pan set wonderful to cook with, but, the price was even better!

For everyone complaining, you need a none scratch pad and bar keepers friend to get the pan looking like the day you bought it! They are going to look "burnt" after use with certain dishes you make, again, bar keepers friend will restore them. If your food is sticking I suggest using olive oil to cook with (or an oil of your choice) or butter. You can't just throw in food to a pan without heating up oil/butter first, that is a very rookie mistake!

[This review was collected as part of a promotion.] Love these pans! Easy to use, not too heavy and easy to clean!

These 2 pans are impressive. I bought them for my induction cooktop and they are so easy to cook with. They have a nice weight and cooked nice and even. I highly recommend these pans for any cook.

I was nervous about leaving non-stick cooking pans but I wanted cleaner food. A little sad I did not switch sooner! Love these Pans!

Please ignore the 1 star ratings regarding food sticking. if you know how to use a steel frying pan, you will not be disappointed in using these. A tip for those who don't know, heat pan until water bounces when flicked on it. Add a high temp oil, like avocado oil. When cooking chicken, it will stick, do not force flip, wait until sear is complete and the chicken will not stick. Highly recommed a quick YouTube tutorial if you don't know how to use these pans.

My first stainless steel pan, I was happy with the solid feel the coolness of the handles. Even cleaning was easier than I expected.

Sticking no matter what I do following the instructions exactly. Tried the suggested "seasoning". Temperature checked while cooking, changing different types of oils. Will keep experimenting but likely will sell off in garage sale.

this is our first time buying stainless steel pans. we did not realize you had to heat the pan first. and when you wash the pans be sure to dry them , otherwise you get streaks

I have always known Cuisinart to produce high-quality products, so I was very excited to purchase this set of pans in-store. Unfortunately, my experience with them has been quite disappointing. As someone who cooks every day, I have found that food sticks to the surface constantly. Even when I properly preheat the pans before cooking, everything continues to stick to them. Given this performance, they have not been practical for daily use.