Look gorgeous on the outside but rot from the inside out, they start green, which I don't mind but you cant see the bruising. The last five of the six visits to SAM's we were barely able to salvage two bananas out of the bunch. This sixth time they were good. You better be ready to eat them in two days cause they ripen fast, you'll have to make muffins unless they start rotting bad.

I was kind of turned away at first.....cause the bananas are so green! LOL....and when I buy bananas I like to eat one that same day! LOL....but don't like the "chalky taste" of a green banana.....but I've learned to stock up when the batch starts dwindling in my fruit bowl so I always have some on hand.......one thing I noticed is that they do ripen FAST! Sometimes faster than others......so I typically split them apart from the bunch and keep them all seperate.....wrap the ends of each banana in plastic wrap. They seem to keep longer this way.....if they start getting too brown, I'l throw them into a plastic bag and into the freeezer for my post-workout protein shake ;) Sam's has got the best price for bananas in my town ;)

I am sure it's a storage issue with Sam's, but every time I buy bananas there they are covered with brown spots the very next day. I only buy them green, as we like them just as they begin to yellow. Sam's bananas go from green directly to brown, never yellow. It does not happen when I buy from other stores, so I'm guessing it's how they store them. They do have a great price, but they all go to bread and can't be eaten.

Worth it. My bananas for the week

Good price Last long enough to finish for me Taste so good

Delicious

Bananas (3 lbs.)

Taste great

Go back to dole

yum