I returned mine due to the clouds of floating particles inside. I never tried it, because I can't see using cloudy oil for eggs, for instance. I don't like the clouds.

It's a little more expensive than sunflower or canola oil, but it's healthier according to the latest scientific research. In my house, we haven't cooked with any other oil besides this one for more than two years.

This is my first time using Avacado oil and I must say I’m really impressed. I was able to cook at high temperatures without my food burning. It also left my meat juicy and flavorful. I can’t wait to try and cook multiple meals using this oil.

We're always looking for easy ways to help improve the health of our family and making a switch to avocado oil is definitely one of the easiest. We've tried other name brands before and have liked the results but they can be a little pricey so finding this option in Member's Mark brand is great to see! There's zero tradeoffs vs. other name brands and you can feel good about getting a value with Member's Mark as always!

This was my first time trying the Member’s Mark Avocado Oil. My initial order unfortunately arrived broken, but Sam’s Club quickly sent me a replacement, and the second one arrived in perfect condition. The avocado oil itself is very good quality with a clean, mild flavor that works well for cooking and salads. I also appreciate the large size, it’s a great value and lasts a long time. Overall, I’m very happy with this product and will continue purchasing it

This is the best oil for high temperature cooking. There is absolutely no odor and no smoke. We used it to fry slices of eggplant and they came out fabulous. It comes in a nice heavy duty glass bottle and pours easily without spilling on the side of the bottle. Highly recommended.

I really enjoyed this Member’s Mark avocado oil. It has a smooth, pleasant flavor that enhances meals without overpowering other ingredients. The glass packaging helps preserve its freshness and quality. Plus, it has great heat resistance, making it perfect for high-temperature cooking without losing its properties. Definitely an excellent choice for my kitchen

This is a good quality Avocado oil. It is a light oil with a mild flavor. Perfect for many dishes and methods of. I also like that it has a higher smoke point than Olive oil so you can use it for higher temperature cooking. The glass jar is nice looking and helps keep the oil fresher longer.

Member’s Mark Avocado Oil has become a staple in my kitchen. It’s light, smooth, and has a clean taste that works perfectly for cooking, baking, and even salad dressings. I love that it has a high smoke point, so it’s great for sautéing and grilling without burning. The quality is excellent for the price, and the large bottle lasts a long time. Definitely a healthy and flavorful choice for everyday cooking.

Member’s Mark Avocado Oil has minimal aroma and offers a very mild flavor enhancement to the dish prepared with the oil. Worked very well when sautéing vegetables to eat along with proteins in fajitas. Very good with balsamic vinegar as a salad dressing.