I've been using this product for years as an egg substitute in baking. You'll never know that there isn't a real egg in your baked goods. Highly recommend.

This is better to use in recipes than eggs. I feel that it’s much more moist than eggs. Easy to use measurements are simple.

I dont bake that often so I want to have “ eggs” that are good to use when I do.’

I've used this product for years and love it.

Bobs is the BEST!!! Not one complaint on any of their products. Always fresh.

I have used a lot of Bob's products. never disappointed.

I never buy eggs for baking anymore. Everything turns out perfect with Bob's Red Mill egg Replacement. It is so easy to use, just add water.

Awesome thank you

Sorry I just cannot get use to the taste or texture of this egg replacer. Still looking at different options for baking.

Unfortunately when my box arrived there was powder everywhere on the outside and on the inside of the box because the bag was opened. After inspecting the bag I realize that it wasn’t properly sealed from the factory and so basically not safe to eat. And because Of the amount of spillage, it’s obvious that they knew when they packaged it into the shipping box that it was opened. I didn’t get to actually try the product so I can’t review on that end of it.