I know this has very high reviews and that encouraged me to buy it. But I find it to smell rancid, have an unpleasant taste etc... I had to throw it out. I wish I could have taken it back to the store for a refund because it was used one time and it totally ruined the fish dish I used it on. expensive fish.

I really liked the concept of this Garlic Butter spread. I liked that it was made with real butter, but spread easily. What I didn't care for was that it tasted too salty for me. I spread it on a French baguette to have garlic bread with a lasagna meal.

We recently tried this Garlic Butter, and I can't speak highly enough about it! This garlic butter is a game-changer in the kitchen. I used it while making garlic Parmesan smashed potatoes, and it added such an awesome amount of flavor that it elevated the dish to a whole new level. It's perfect for a variety of dishes, from vegetables to pasta, and it brings a rich, savory taste that everyone loves. It’s sooo delicious! If you're looking for a reliable and tasty garlic butter, I highly recommend giving it a try. It's a simple way to enhance your meals and make cooking even butter better!

The Member’s Mark butter was very good. It is a good value for the money. It is easy to spread. It has a good flavor with the garlic and basil. I made a really yummy garlic bread as a side for our dinner with the delicious garlic butter from Sam’s Club. I love that it uses real butter and not oils.

WOW is all we can almost mutter! Tried this on a whim and will buy it til I'm dead! Please never ever stop making it! It is THEE BEST! Best flavor. Best texture. It makes veges, potatoes, all sorts of hotdishes 10 times better! Just get it! 10000000000000 stars!

This stuff is good. Has a really good flavor on any type of bread. We grilled some hamburgers on the grill one night and toasted our hamburger buns with some of this garlic butter on them , and oh my ! It was absolutely delicious. Will purchase again !

This stuff is perfect to spread on french bread and broil for garlic toast.

Not what I was told by others as being so good

Very garlicky and great on bread, veggies and anything you can think of. Try it.

I have been using this to cook my steaks and it’s so yummy! A bit on the high side.