Member’s Mark brand of garlic butter tastes just like Chef Shamy garlic butter that we used to buy for years. The ingredients are exactly the same so I suspect that they are manufactured from the same vendor. It tastes good on bread but we also use it when grilling steak and seafoods.

This garlic butter is one of the best tasting butters I have tried in a long time. It does not leave an after taste or a lingering horrible taste. The melts easily and full of mouth watering flavors. This butter can be used on a variety of breads, potatoes, and meats.

I have to say, I am impressed with this butter. First and foremost, it's made with decent ingredients. No weird oils, or odd ingredients. Perfect if you're trying to stay lower carb, but want some extra zip. I liked the flavor a lot, I tried it on steak, but felt it was too salty for that. I fried some eggs in it and that was delicious. I think this butter would be great for garlic bread. It is not terribly spreadable straight out of the fridge, but that's because it's real butter. If you let it sit for a bit, it's easier to spread. I don't know if the cinnamon butter has sugar in it but I'm sure that one tastes great too!

Bold, savory, and satisfyingly garlicky. This spread delivers a punch of real garlic without being too harsh or overpowering. It has a nice balance of salt, a hint of lemon (if included), and just enough richness to make it addictive. If roasted garlic is used, it adds a mellow sweetness that rounds it out beautifully.

It's amazing!!! I use it for everything. True genuine ingredients!!

Love this! I will continue to buy this tub of happiness.

total waste of money because it's so salty you can't eat it

this stuff is LIFE CHANGING the whole family loves it, makes the best garlic bread!!!!!

Always put in my veggies . Please bring back in stock

Sooo good! Buy it!🤩