I had an unni pellet oven for years. And got tired of having to maintain the temperature. I looked at their gas versions and just couldn't justify spending the money when I came across this gem! I love it It's large, quality, I love the red color and super easy to use and makes pizza night fast and enjoyable

Great value for the money! Check out my video review for more details (https://youtu.be/zWZo3LpHTXw). You would be hard pressed to find a comparable oven at this price point, as most other competing products are twice as much. Well done Member's Mark product team!

Cooked 4 pizzas so far. Will heat up oven/stone to 800+ and then back down to around 500. First pizzas were cooked in 60-90 seconds. Need to cook a little slower to get the crust better on the bottom. Probably 2 minutes or so.

With the "U" shaped burner and rotating stone, this is the best bargain out there in my opinion. The Kooni is nise but short burner and no rotating stone creates a lot of turning-On sale this oven was by far the best thing out there. Mine had a defective ignition module but they sent me one right away. (was easy to light with a match in the meantime) Shipping was extremely reasonable for club members. This oven is AWESOME-I was about to go with another brand with a rotating stone but it was twice the price! If parts are gonna be readily available for this unit there should be no worries. It IS made in China so that's my only concern.

This is a fantastic pizza making machine

I have used this oven for several weeks and enjoy it. The oven is well constructed and the rotating pizza stone really helps the process. Every oven in this category should have a rotating stone. Oven temps get over 900 degrees and it can bake a pizza in 60s, but struggles to keep or regain that heat when you bake multiple pizzas. We got to the point where it took almost 5 mins in between pizzas for the stone to reheat back (with burners on high) to a good baking temp. PROS: Rotating stone (battery powered) Adjustable gas flame Good high temps (It will get over 900 degrees f) Nice accessories (peel, pizza cutter) CONS: The stone is slow to heat up back to a working temp after baking a pizza (really only an issue if you cook more than 2-3 pizzas) Storage is a hassle. It has a nice cover, but the owners manual says it cannot be stored outdoors, so we have to take it inside after each use. If you don't need to bake a lot of pizzas back to back, this oven is perfect. If there was a burner element dedicated to maintaining the stone temp, I'm sure the reheating issue would be resolved. Otherwise a very good oven.

This really cooks the pizza fast and with the rotating stone, evenly

I am really happy with this product! The rotating feature makes this worth every penny. I have been on the hunt for a rotating pizza oven at a decent price point and this does not disappoint. If you are on the fence, you should buy it before it sells out - outdoor pizza season is coming fast.

Made restaurant quality pizza first try and was one of the best date nights ever!