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Member’s Mark Bone-In Pork Shoulder Blade Steaks, Tray, priced per pound

Great for grilling but cut way to thin!  They need to be ¾", not so thin you can almost see through them.

Too Thin

Good pork steaks

good but are untrimmed 10% waste edge fat

Great

Depends

Pork

They are kinda cheaper substitute for beef steak

PORK STEAK

Good price

The meat tasted wonderful once I cleaned all of the broken bone out of it. This could easily be an issue for people accidentally getting a piece of bone and breaking a tooth or worse. A new blade on the saw would prevent that from happening.

Please put new blades on your saw!

This were yum! I love the thickness of them! Please, Sam's, don't change this aspect of these piggy steaks. These, of course, would be great on the BBQ, but I broiled some of them in my regular oven and air fried others in my all-in-one toaster oven. They were fantastic! Please, Sam's.... Keep these as they are and always in stock!!!

Dear Sam's... Would you please fill my freezer?

Customer reviews for Member’s Mark Bone-In Pork Shoulder Blade Steaks, Tray, priced per pound