I have a bagel for breakfast every day and this is my daily treat on that bagel. It never goes off, despite not needing refrigeration and it's never too hard to spread.

Try it on scrambled eggs and toast but it leaves you with a strong garlicky aftertaste. Give it another try with less butter but with the same taste.

Totally awesome!! No need to buy premade expensive Pepperidge Farm. I bought a fresh baked 3 ft loaf of French bread and used this spread and the entire group loved it! Everyone wanted to know what the brand was.

I love Chef Shamy Gourmet Garlic Butter! I use it in cooking, for spreads. It gives everything a nice extra flavor. I will keep buying it. You gotta try it!

Was hoping this would be a time saver for me, but it was a little salty for me. I let it soften, then added it to 2 sticks of butter adding a little more garlic.

The whole family loves this butter. We use it in & on so many things. Tonight, I used it in mashed potatoes & it was great. I will always purchase this & hope they don't stop carrying it

OMG, first time trying, Its a garlic party in your mouth!!!!! Usually skip over since its a bit pricey,.but bought for all the french bread needed for family gathering, BIG hit! The tried on pasta, WOW! have been experimenting ever since

Like not having to peel garlic, soften better and mix before using. Used it on our prime rib roast along with salt and pepper, delicious. Going to use it on a Turkey breast this weekend

if you are eating steak without a dollop of this butter on it, you are missing out! scramble some eggs, or even butter some toast for fast & easy garlic bread. endless uses.

I thought this would be real garlicky and buttery but it isn't. A little disappointed. Will finish tub but will continue to look for a stronger version.