I really enjoyed the Members Mark Focaccia Rosemary and Sea Salt bread! It feels heavy and dense but when eating it is much lighter. I toasted and buttered it and paired it with Members Mark Autumn Squash soup. It was fabulous! Perfect way to celebrate the beginning of fall! Can't wait to try it with other Members Mark soups!

I served this focaccia bread with Sam's pasta Alfreda on Wednesday night. I slathered garlic butter on top, wrapped in foil, and heat for a few minutes in my oven. It was so delicious. It was so good we served it again last night. My husband has suggested we serve it with heated marinara. This will definitely be purchased at my next visit to Sam's. .Highly recommend

We've been using this bread for sandwiches and it has been amazing. Cutting this bread in half putting it in the air fryer and adding the fire grilled chicken on it that Sam's sells as well makes for a very tasty sandwich. Panera Bread has nothing on this kind of sandwich you can make at home.

My family really loves focaccia so we decided to buy! A great price, and the flavor is just right- not too herby or salty! It's also quite soft and fluffy. We especially enjoyed it toasted and drizzled in olive oil.

Great Flavor! I added a garlic butter spread after slicing the loaf and voila, garlic rosemary bread. Excellent with spaghetti and other meat dishes. Sliced and vacuum sealed for storage.

Bought on the 19th my bad for not reading the tag which was best if used by the 18th. Wanted for Christmas weekend, by Friday it was moldy, cost more for gas to return than it is worth, bad bakery management in Ft Collins

I was really excited for this product as it looks delicious through its clear wrapping. However, it didn't impress our taste buds. One family member remarked that it needed more flavor or salt and another said the rosemary was too heavy. With some tweaks, this could be amazing!

I love this focaccia bread. It saves me time from making my own and its pretty good tasting. Plus you can freeze it.

Tiny spots of mold on day two in December. Day 2 !!Even when I've bought their French bread it turns moldy but after maybe day 3 or 4. Ridiculous.

Love this bread. It is moist and very well seasoned. I keep it in the fridge and it hasn't gotten moldy for us.