Great meat that’s Bobby approved!

I miss the beef that was ground on site. The texture of this beef is not good for me. Sort of mushy.

Trying to eat better quality food. Organic grass fed burger. We use it for everything from scrambles to meatballs. Good price for organic.

It has water added, the flavor is better than most ground beef, it doesn’t taste good reheated after cooking

Beef is awesome. Cost is much better than other stores for organic. Organic is not why I bought this. It was the fat content and price

The meat is very dry no matter how it’s cooked . It also has a very gamey taste. I wouldn’t purchase again .

The texture of this cooked ground beef is quite off-putting. It seems tough, which doesn't work well with recipes calling for ground beef.

I always buy this same brand (but typically 93%/7% Lean) and have always been happy. I accidentally bought the 80%/20%, and was pleasantly surprised, nowhere near as "Fatty" as I expected it to be!

It's fine I guess. There is no way to know if it's really grass fed and grass finished organic. I hope it is. So many companies just flat out lie these days.

Grass fed beef is so much ch better to eat then regular beef. Glad Sams is getting more grass fed, organic and nitrate free meat products. Wish their lunch meat was nitrate free as well. We really love the taste and quality and f this beef.