I was so excited to try this ravioli as I love both mushrooms and cheese. I was super impressed with the flavor. It is absolutely delicious and I tried it both with red marinara sauce and Alfredo sauce. Both delicious.

4 minute cook time was perfect. Pasta was not mushy. Rich flavor. Simple melted butter with fresh cracked pepper highlights the subtle mushroom flavor. Not sure if they. An be frozen bit has a decent shelf life. Very tasty!

Surprised with the flavor of these raviolis, I always thought they were plain in flavor, but you can taste the cheese in these, easy and quick to cook

I was looking for a quick and easy dinner so I bought this ravioli. It only takes 5 minutes to boil so it's super easy. I served it with an alfredo sauce and it was delicious. It taste like something you'd get at an Italian restaurant.

Members Mark Member's Mark Mushroom and Fontina Cheese Ravioli not only taste great, but they're incredibly easy to make. Also, I love that there are no GMO ingredients!

My entire family loved the raviolis. It was a quick and easy meal to make. It took only 4 minutes after the water started to boil. The mushrooms with ricotta and fontina tasted fresh and restaurant quality. I'll definitely buy this again.

These had the most empty pasta halves I’ve ever seen in a bag of frozen ravioli! Someone needs to get on the quality control! The taste was good though.

This is so good. We will be buying it again. It reminds me of the ravioli I get at well-known restaurants. Paired with Rao Alfredo Sauce, it's the bomb!

The mushroom, ricotta, & fontina ravioli looked appealing from the packaging. It was a little difficult to get the packaging open. The ravioli was creamy, tender and flavorful.

i'm so unhappy that sam's has discontinued to carry this mushroom, ricotta ravioli.. it was the best, and easiest quick meal. Being single, tasty, good qualty, and quick matters. Seems like everything good is being discontinued these days.