I used to buy the prepared season brussel sprouts from Sam's which were pretty good. Yet, I wanted to go a different route with the seasoning and prepping my own.

Perfect for making honey garlic glazed on the smoker!!!!

Soooo good! Clean, cut in half, put in a big ziplock with a little bit of olive oil and spices. Shake it up well, put flat side down on a baking sheet, sprinkle with a bit more spice or salt and roast. Delicious! Sometimes I add oil, balsamic vinegar, and brown sugar. The choices are endless!

Taylor Farms Brussel Sprouts are sweet and tender. It’s hard to fit in six servings of vegetables a day, so I eat Taylor Farms Brussel Sprouts for breakfast. They complement scramble eggs and spinach. They have a good flavor when sprinkled with fresh lemon juice and pepper — yum!

Fresh, tasty, and had a great price. Hands-down, my favorite vegetable. It’s a shame so many people don’t know how to prepare these. But once you figure it out, they’re absolutely delicious.

If you like brussel sprouts, then the taste of these are typically very good. However, it seems that many times the freshness of the vegetable is hit and miss. Many aged-looking pieces throughout the bag. So much of the sprout has to be trimmed that I bet 4 ounces of once usable leaves (if the product had been shipped/stored better) are lost. Fortunately, the price isn't outrageous. Just the loss is most often too much.

These did not appear washed or clean in any way. They had an expiration date (May 6-Today is April 23) well over a week away but were old and nasty. I won't purchase these again at Sam's. Wow, I was totally surprised by the poor quality. You can see how nasty they look even from the outside of the bag. I thought they looked good when I purchased them. My fault. Wasted my money.

Lots of larvae in them. Consistently for months we’ve been having to waste half a bag. They seem to finally be getting better, but it was a waste of $ for a while.

absolutely infested with bugs. i cannot cut off enough layers to find egg free bug free food. huge waste.

My son loves fried Brussels sprouts so I bought these hoping to make a side dish for him but when I cut them down I noticed dirt and mold in some of the leaves