Ordered these knives for my husband. My huband is an outdoorsman. These will be used to fillet fish and process deer. These are good knifes for the price. Would by these again. My husband was very happy with the quality.

Member’s Mark knifes are great addition to my knife collection. I am very picky when it comes to kitchen knifes. These knifes are good size, the way I like. Not too heavy. Handles grips well. Edges were sharp when they came.

I love these knives. They work well and are very sharp. The only thing I wish they had were sleeves to keep them in. Otherwise I’d definitely buy more of them. Can’t wait to try other sizes to add to my collection.

First of All, when it comes to kitchen knives, I am a a knife junkie. I absolutely love these boning knives. The handles are oversized and s perfect fit for large hands. The blades Are super sharp and really hold a nice edge

The knives are great! The boning knife helped me debone chicken breast quick and easy. The utility knife cut open pretty much anything that scissors can. I used the utility knife to cut cooling string eith ease.

Very handy knives with sturdy handles. Cut very precise and efficient. These are a great edition to your kitchen knife sets to add that additional support for tougher meats to cut or if you just want to slice your food with minimal effort.

These knives are really good but I’m not sure if I trust putting them in the dishwasher because I feel like they might start to discolor or rust around the blade. Other than that I really like them they have good cuts and they aren’t jagged.

These knifes are sturdy. Does great with all sorts of meats. I do have one complaint, that is the handle. Its a bit too utilitarian for the kitchen. The knurls are too pronounced for long term cutting.

Using this knife fir commercial kitchen. They are affordable as wengo through few since it gets used a lot and gets lost some too. Gets the job done. I would recommend this over some fancy beand knife

Sharp and comfortable