Very good quality being a fresh vegetable. They stayed fresh in the frig for a couple days after until I used them. Awesome.

Some of the stalks were mushy on the top. I was a little disappointed as this is the first time it has happened.

Simple to cook with just salt, pepper and olive oil. For better results, grill them to add that char taste that tastes better than restaurants.

Overall, this is a great product, but the stems are kind of woody and I feel like we had to throw a lot of it away.

Such amazing value. I no longer buy any vegetables at Publix as they've become extremely overpriced. They are price gouging

Fresh grilled asparagus on the grill is fantastic! We like it so much that we usually eat the whole 2 lbs between the two of us!

These were bigger than I anticipated but they cooked really tender. We ate them steamed and are adding them to soups.

I had curbside pickup and the asparagus they gave me was not fresh. When I snapped it some I just threw down the disposal.

Disappointed! So dried out. Cut iff old part of stem and cooked! Taste was very good! Don't like the was and don't like old veggies!

Excellent side for steak. Put a damp paper towel in with them to keep them fresh longer. The tips last longer.