croissants at Sam's Hodgkins used to be 5 stars....they're now, recently, over baking the croissants. the bottoms are dark brown and borderline burnt....dont over bake, they were amazing before.

Soft and buttery. Just eat em the way they are or i even make sandwiches out of them. The bigger ones are good, but the small ones are just easy to grab and munch on.

These large breakfast croissants are very tasty. Put some strawberry jam on them for a delicious dessert. Hard to identify, but the croissants from the neighboring C warehouse club are a bit more tasty.

The last time I bought these, they were a heck of a lot bigger. What gives? They were still good and I actually preferred them being smaller to have with my coffee. I couldn’t help but feel like I had been cheated because I think the price went up.

I was really disappointed with my purchase of this dozen croissants. When I purchasrd them they looked a little under cooked but there were multiple containers with croissants that appeared to be way overcooked. I had never bought these croissants before but my grandson was requesting a croissant every morning for breakfast. The 12 pack from Sam's were much more affordable tham buying them 4 a time at Walmart. However the croissants were terrible. They were not cooked through and then they got moldy on just a few days. I won't be buying them again.

I always love these croissants, they are so buttery and tasty. The croissants are a nice big size and great for making sandwiches. They are just as delicious eating them by themselves. The price is really good , definitely more bang for your buck.

The best croissants I have ever eaten. Due to the butter content, which makes them delicious, and the very high humidity we have recently, they mold quickly. They freeze well so you don't have to worry about the mold. Best cure is to eat and enjoy them. Don't save them.

We love these croissants. They are rich and flavorful. You can freeze them for up to a month and they still taste great. We like to heat them in a 300 degree oven for about 10 minutes to give them a little crunch. They are a great alternative to bread.

I purchased the croissants after they are in new packaging, and it was terrible. Within one day they were already dried up. I tried them the second time. And the same thing happened if you don’t want them to dry up within one day, you must put them in some other container. I have the one I bought just a couple of days ago ready to take back and get my money back.

These croissants are delicious! They are a great size for making breakfast sandwiches with or any kind of sandwich. They are not dry or too greasy like some croissants. They brown on the skillet beautifully. Also their price is fabulous for the amount you get.