I had been buying Grands canned until one day I saw these for a little over $5 at Sam's, and now I buy them at least once a month! They are so good! I also like that you can make just a few of them at a time, if you just want a little something to go with your supper. And, they taste a lot like KFC to me. Just make sure you bring them right home from the store, though. If they thaw just a little they end up sticking together when you refreeze them.

[This review was collected as part of a promotion.] I love having the rolls in my freezer and can make 2 if only for me or more for company. They taste home made and make for quick planning. We have had as a snack with our homemade jelly . They are Yumm

[This review was collected as part of a promotion.] This product is great for more than just a plain biscuit. Great for pizza, taco cups, meat stuffed bundles, etc. and the 5 count can is especially great for only two people who prefer to not have leftovers.

Decided to try these instead of the canned, and I am a bit disappointed. It's not that they're bad, but they finish with a REALLY GREASY MOUTHFEEL. It's like your whole mouth is coated in wax or grease after eating. They're smaller than the canned which wasn't bad, but the after-taste with the grease mouth feel. Pillsbury you better check your shortening / or whatever oils you use to make these. I'll buy the canned or go back to scratch

[This review was collected as part of a promotion.] I buy these when I am lazy and want to save time. Of course homemade is always much better. But for a frozen biscuit these are great, I would recommend them to any one wanting to just throw a biscuit in the oven and set a timer. You can even use an air fryer and cut the time in half but be careful and add a little butter to the tops.

What have you done to your biscuits? I see you changed them to "Air Fryer Ready". No they aren't. Or oven. Or toaster oven. They are much smaller and have no fluffiness. They are hard and crispy on the outside and no softness to them in the middle. It's like eating a greasy hard hockey puck. Very disappointed. I have been buying these for years and they were always great, but not anymore. Why mess with something that doesn't need messing with? I guess it’s time to find a different brand!

I put two of these in the airfryer along with 2 hash brown patties for 12 min 370° they come out nice and golden brown. I have learned that once I remove them I need to wait about 2 mins before I cut them in half since they will still be a little doughy inside. In the meantime I get the coffee ready and the jam by then I guess the inside continues to cook with it's own steam/heat. Then they are perfect. Nice and crusty oh the outside and fluffy on the inside. You can eat these sweet like I prefer with strawberry jam or savory by making a breakfast buiscuit with cheese and meat. Either way they are so good!

[This review was collected as part of a promotion.] I love the frozen biscuits when I am making a dinner that needs a bread other than garlic bread or French bread! These taste so much better than the ones from the can. I don’t know how or why but these are worth the price. So delicious!

[This review was collected as part of a promotion.] These biscuits are so easy and convenient. Cook straight from the freezer. The are very tasty. Not as good as homemade. But, ver close. I always serve them to out-of-town guest. Great for breakfast.

I'm 65 years old and have eaten every type of biscuit made in America. Grands Homestyle Buttermilk biscuits are without a doubt some of the best biscuits I have ever eaten; in fact, it is better than anything the chain breakfast places can bake. You'd have to go to a private eatery where they have a real baker to get anything that rivals Grand's Homestyle Buttermilk biscuits. Reminds me of biscuits my grandmother used to make on her farm when I was little, when food was real.