These are the easiest (and cheapest if you buy at fast food everyday) way to have a biscuit that’s almost homemade! I can pull for breakfast enough for 2 people. I cook in air fryer (directions in bag) and by the time everything else is ready so are the biscuits! I have never tried in air fryer until now…I am sold! I won’t be heating my oven up for hot months! Try them…you shouldn’t be disappointed.

Love, love, love these biscuits and the price is amazing. I made all the biscuits for a dessert and breakfast over thanksgiving. Everyone was impressed with the quality of the biscuits since pillsbury biscuits are usually in the refrigerated section of the grocery store. I will continue purchasing them.

This has become a staple in my freezer. I am not a great biscuit maker (truth be told, I suck!), so these are awesome when the family gets to enjoy a breakfast together on the weekends. And I like the flavor, and texture much better than the ones in the can.

Love having the option of, do I want to make one, two, or a dozen. Doesn't matter, I choose the amount I want to use, and the rest just go back in the freezer, unlike a fresh dough roll in the supermarkets, which in my opinion are pretty expensive, if you want Grands biscuits.

Been buying these biscuits at this location for over a year. My findings have met with varying degrees. Sometimes the biscuits are all molded together, which is indicative of store employees letting them sit outside of storage so long that they melt together and then refreeze into a blob when re-frozen. The other issue is that these biscuits do not stay fresh for over a month. Not even when stored in a deep freeze. Keep in mind the latter may have to do with the former, the employees allowing the product to defrost.

Use these all the time. Take one out in the morning and pop it in the oven. Put on a sausage patty and by the time the sausage is done so is the biscuit. Much better than anything you can buy at fast food. More convenient and cheaper too. These are great with just butter and jam too.

I I’ve these biscuits. So much tastier than the weird ones in a tube but still convenient. I use these for biscuits and gravy when my family comes to visit and also serve chicken pot pie filling over them. Soft and fluffy with a nice crispness on top.

One of the best ideas Pillsbury has ever come up with! I can just grab a serving or make enough for the family. Add some garlic and parmesan for a taste of Italian. Quick chicken and biscuit sandwich for lunch. Easy to use just grab what you need and toss in the oven or air fryer and viola warm melt in your mouth goodness.

I purchase in bulk because I am part of a team who feed the homeless each Sunday at Artesian Park. Picnic style, this particular Sunday, we provided a brunch. These biscuits are easy to fix and are delicious. I want to serve a good product and Sam’s always allows me the affordability to offer the best.

My Mother has been making homemade biscuits for my Dad for 67 years. My Dad suffers from Macular Degeneration and is legally blind. I finally convinced my Mother to serve these biscuits to my Dad without telling him they were store bought. When my Dad ate the first biscuit, he said, "Baby that's the best biscuit you've ever made." LOL! My Mother said, "I've made my last homemade biscuit."