These are some of our favorite go to chicken strips. I love how crispy they can get. It doesn’t take much to fill you up and it’s super easy to make for a quick to to meal.

Love Tyson brand chicken! We make our very own snack wraps with these chicken strips. They aren’t fully cooked so you do have to make sure you are cooking them long enough though

These are just absolutely yummy! The crispiness is perfect as well as the seasoning. The appearance is wonderful. The value for your money is there. And the leftovers are always easy to warm up and eat later!

Bold taste made with all the right ingredients served fresh....the amount of food given is great for kids or adults..the appearance of the stripes are so golden brown

These strips have the perfect amount of crisp! The flavor is amazing as well as the after taste, I would recommend them. My child is picky and he loves these!

Trust me, put these right into an air fryer for the perfect crisp. The breading gets nice and crispy while not drying out the inside or making it mushy. Big hit in my house!

so delish! when you cant make it to the favorite fast food chicken joint, this is great! add buy chick fil a sauce in the local grocery store to go with.

I’ve thrown them on salads, wrapped them in tortillas with avocado and hot sauce, and even dipped them in ranch or BBQ sauce as a snack. They’re basically my “I’m too tired to think” go-to. Solid freezer staple. I’d give them a strong 8.5 out of 10. Easy, tasty, and satisfying especially when time (and energy) is low.

We love the flavor. We love the crispiness (we thaw completely then deep fry for 2 minutes). But the shape drives me crazy. "Chicken strips" is a misnomer. More like "chicken clumps." Some of the clumps are huge—it's evident that a piece of meat was folded over before it hit the breading portion of the assembly line. We like to make sandwiches out of them, and the weird shapes and portions that are missing breading entirely make this difficult. It also makes distribution difficult. You can't really say "everyone can have two chicken strips," because one "strip" is actually this huge clump for one person, and this mangled thinner piece with no breading on it for another person. I wouldn't mind if the pieces were smaller but at least more uniform and evenly coated and not folded over into a pile at times. It seems like a great product that just needs some refining of the manufacturing process.

I buy these all the time because I can make many delicious meals with them. The meat is tender, and the coating is crispy. It has a good flavor. These are easy to prepare in my air fryer or oven. I like making chicken wraps with them. They are also good with gravy or BBQ sauce.