I love these. Remind me of home. I hope they keep them in stock. We got one shipment last August, and then nothing for 7 months, until March.

My 8 year old has been hounding me about the return of these soup dumplings for months. Yes, they are available at other stores, but at the rate she goes through them, it's not a great investment. According to her, these are the perfect after school snack, dinner, lunch, bedtime snack, and sometimes even breakfast.

Love these dumplings, easy to make and tasty. So glad Sams club carries them so I can have a taste of home.

My daughter's love these. They like preparing them for a quick snack & putting them in ramen. Sam's Club used to carry the beef dumplings, but now only have pork.

We steamed these in the instant pot and had as part of a quick dinner. Not too salty, soft, almost like a noodle texture and most of the dumplings stayed sealed until they were on the plates so had a nice splash of soup. A little smaller than the dumplings we get from a restaurant, but we'd buy them again.

Really good considering it's a frozen dumpling. Don't expect it to be like any of the restaraunts and at this price, you can't complain. Great snack for the family and super easy to make.

My 1st soup dumplings that I ever tried and cooked. I think they are very good. There's a lot of flavor, so if that's not your thing it might be too much.

The flavor isn’t very noticeable and even with proper spacing they tend to rip slightly and soup escapes. Topped with chili oil, they are good.

I had such high hopes for these dumplings as I really enough soup dumplings, and this were marked as coming with a steamer liner, how convenient and thoughtful. Unfortunately, we didn't get to try their liner or the dumplings as they were one solid clump in the bag. They had clearly thawed, some of the dumplings broken open, and then were refrozen as one solid ball by the spilled "soup" filling. No amount of work was going to separate this solid lump, short of cooking the whole mass. Obviously, this would be impossible as 1, who needs that many dumplings all at once, and 2, what steam would fit the whole dang thing?? I gave up and threw the whole things into the trash. It was a waste of money and a very big disappointment.

I’ve had these and the bibigo ones and I must say bibigo is far better. These have no “soup” in them and I hate that they can mainly just be steamed it’s inconvenient if you want to make a lot