I had the same experience as another reviewer, I get delivery, and even though it's winter, by the time I get my stuff, it's started to thaw. I put these right away in the freezer, but when I took them out they were all frozen in a big mass, I couldn't find a way to thaw and separate them nicely, so the only way I could tell if these are as delicious as everyone says, is to use them IMMEDIATELY after receiving my delivery. Freezing after delivery means a frozen mash that isn't that delicious when cooked, it could be worse, definitely not what you want. I am going to take the steamed mass of former dumplings and make a wonton soup, hopefully that'll be a way to have not wasted my money....Sad this seems to happen to people. Not sure of a fix if you live in Chicago and have one of the usual tiny freezers...

These came highly recommended and rated so was happy to find at Sam's. Easy to cook in a steamer, nice parchment included. Steamed 11 minutes as directed and rest 1 minute. Tops of dumplings not cooked. Steamed an extra 2 minutes. Got 2 with gristle in the meat, very unpleasant. So little broth it's hard to call these a soup dumpling. The broth didn't leak out, it was just moist, very little liquid on my spoon. Really a 3.5 star because they were easy and dough was decent

Pork dumplings soup was easy and delicious

Tasty. Beef pho are better though

The best frozen soup dumplings I've had. It's even better than some restaurant dumplings!

Good chewy dough, but tough filling

Not as good as fresh, but still tasty.

Found a hair in one of the dumplings

I really enjoyed this treat. Fresh and it actually has soup in it.

I did not care for these