Really lean hamburger, no shrinkage, excellent taste. I like that they are packaged in 1 pound package, so you don't have to buy a large package at the local grocery store if the recipe calls for 1 lb. ground beef.

My only complaint is the price. But then again, I'd be all over town chasing prices when it comes to beef. So I pay for the convenience of getting it on my big run to Sam's.

Love these for meal prepping! I always get the 93/7 ground beef as I am trying to stay fit and these are perfect for meal prepping or for stocking up.

My husband approves the taste of Mark 93%/7% ground beef. I have to agree it is better than all the other stores that sell ground beef. I will keep buying.

I know ground beef has fat but this is by far the best I’ve purchased. It’s 93/7 and it’s true. I actually feel like it all doesn’t melt away. If you eat tacos this is great to use.

Just recently started buying this and I absolutely love it. It's a decent price, cooks up very nicely, and tastes great. I like the one pound section sizes as they are easy to work with.

Not like it use to be, we keep getting packs that end up puffing up with air even though vacuum sealed and when cut open the beef smells awful, I'm assuming bacteria growth is the cause as the seal is not broken and beef within date.

I've been buying this for 10 years and about 2 years ago the green label was gone and replaced by this current label and it's an absolute fatty mess now. If I have to drain the supposed leanest ground beef I'm going back to the cheaper stuff! Meatloaf and stuffed peppers now are swimming in fat with the 93/7! Do better Sam's!

I have been buying Sam's meat for 15 years. This was such a shocker. Since they started putting these in 3 pak( which is convenient) I have been dismayed. I've never had ground meat that didn't brown up in the skillet and large pink chunks that will not change even to light brown. This is the 2nd 3pak that has done this, and so now I'm done with with it. To top it off there is no flavor to it, either. What the heck have they done to this meat. It's almost like it isn't real anymore. Never again.

Very good meat