I just tried the new recipe and I can truthfully say they are not worth buying. I eat these about three times a week and won't be anymore. They are dry and powdery tasting and left a sweet taste in my mouth. You have a hand full of people that thinks you should be making healthier products and you try to please them. I have been buying these cookies since my oldest grandchild was a kid and shes 29. Her child now comes to visit and always looks to see if I've baked him some cookies. Now I have to tell him no. It's beyond me why you big corporations have to try and improve a product that is already good. I hope Pillsbury reconsiders and brings back the old recipe and that doesn't mean sticking the new product in the old packaging. I usually buy the large packages but this time I bought the small one which I'm glad I did. This is one family that is not happy with your new product. Like everyone else said it gets a big 0 for a rating. I will dig around for my receipt and ask for a refund. Don't send me a coupon for another package of cookies.

This was my wife and my favorite post dinner treat. Specifically the big 12 count pre cut edition of the dough. I had it down to a science. The cookies tasted great. It was perfect and we bought and ate way too much for our own good. I immediately could tell a difference. It’s not that the new dough is gross, per se. But it isn’t nearly as gooey and sweet. I don’t personally care about the new healthier ingredients. If I wanted a healthy snack I would eat spinach. To add onto the disappointing taste, the new recipe does not break off in its correctly portioned chunks leading to uneven cooking degrees. This is a classic case of “fixing” something that isn’t broken. We used to buy these cookies en made, but we won’t be buying anymore until the old recipe returns. I could care less about getting $5 back. They will loose much more of my money by sticking with this recipe.

[This review was collected as part of a promotion.] Once a day I indulge in a small slice of cookie dough--it's even better than a baked cookie! So I love that this cookie dough is safe to eat raw or cooked. it taste so good it's hard to stop at one slice!

[This review was collected as part of a promotion.] These cookies are fast and super easy to bake. They taste pretty good for packaged cookies. I love eating cookie dough and now I can without worrying about salmonella. So glad they made edible dough!

If I could give this new recipe no stars I would....I can not for the life of me understand why you would change your recipe...Everyone absolutely loved the original recipe....if it aint broke why fix it?? The new recipe has good texture but the horrid after taste is just vile...I will not be buying these again...Not worth getting my money back...but I guess I will have to find another cookie favorite...This is like when Twinkies died, very sad.....but hey..Twinkies came back.....so maybe Pillsbury will listen to the high demand for their original recipe??? I mean, what do we know...We are just the customers who buy and eat them rite?

I truly do not understand the low reviews!These have truly been the best chocolate chip cookies I've ever had. Perhaps others are over cooking them? They must be cooked so that the bottoms are lightly brown and the tops are stuff puffy-- they will settle while cooling. They are the perfect mix of soft and crunchy when fresh and stay soft for the next couple of days, and are great for dipping in milk- half a cookie at a time, or it will fall apart. I truly love this taste and hope that they don't get rid of this!

[This review was collected as part of a promotion.] These are the best and so easy to make! I get the large one so I can double up on the dough and make bigger thicker cookies! Helpful hint is to let them cook then put them in a plate and cover with Saran Wrap to keep them soft and fresh!

I don't usually use packaged cookies. I usually make my own form a recipe on a chocolate bits package. I don't know what the "old recipe" for these cookies tasted like so I can't judge. However, I don't know what the fuss is. The old recipe must have been the best cookies on earth because I found this recipe to be satisfactory.

I think how they are trying to approach younger healthier customers is awesome. It really shows how people are used to the gross and harmful products companies put in products when they complain about healthier alternatives. People are just afraid of change and most never used to natural and healthier products. This cookie dough is a great step forward in the desert area of a healthier alternative. 

[This review was collected as part of a promotion.] These are the best, because the portions for each cookie is separated. So there is no mess, nothing to clean up and every cookie is the same perfect size! The package is less then 2inches thick, so doesn’t take up much room in freezer.