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Customer reviews for John Soules Fully Cooked Angus Beef Fajitas 24 oz. for
John Soules Fully Cooked Angus Beef Fajitas 24 oz.
3.9 out of 5 stars
stars
3,578 ratings1,694 reviews
  1. 5 stars55% (1,968)
  2. 4 stars15% (553)
  3. 3 stars8% (290)
  4. 2 stars7% (242)
  5. 1 star15% (525)

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Showing 321-330 of 1,694 reviews
Feb 4, 2019
Reviewer name: Dee
1 out of 5 stars
1 out of 5 stars review

Disgusting...full of gristle

Not sure how this very poor quality passed any type of inspection, I wasted $$ on 2 bags for a fajita bar at a superbowl party and everyone asked where I got the weird fajita meat from. I ate some and had to spit it into a napkin because I couldn't chew through the gristle. Some people said they think it wasn't even real meat. How embarrassing...I will never buy again.

Helpful?5SUKVD2JNN8F13843866537
reply from John Soules Foods

We're so sorry you’ve had an embarrassing experience with our product. Our Angus Beef Fajitas should be tender to the bite and not tough or grizzly. We pride ourselves on our quality. Comments like yours helps us to address any issues that may come up and we appreciate your taking the time to do so. To help us investigate this further, please be sure to contact Sam's Clubs Member's Mark Call Center at (888) 301-0332. The call center is open Monday-Friday 8 a.m. to 5 p.m. (CDT).

Apr 15, 2022
Reviewer name: Wyngs
1 out of 5 stars
1 out of 5 stars review

HORRIBLE!!!

I was shocked how bad this product is, since we have had the chicken fajita strips many times. Same company, but the similarity ends there. Every piece was like eating a caramel, and not in a good way. Chewy, grisly, and just a total waste of money. Would not consider trying again, even if they gave me a bag for free!!!!

Helpful?5SUKVD2JNN8F13843866537
Oct 8, 2019
Reviewer name: DeWitt
1 out of 5 stars
1 out of 5 stars review

Nearly inedible. Chewy, grisly, and dry

I prepared the fajita steak according to the stove top instructions. I added some peppers and onions and served with rice. The tiny pieces of meat were good, however, the majority of the bag was large fajita pieces that were much too chewy to manipulate and swallow. My husband and i really wanted to like this, but i will not repurchase. And unfortunately, this was our meal prep for the week. Hopefully we have a few pieces that we can eat for lunch that arent too tough to chew. The flavor was ok. A little more peppery than I'd like, but that's just preference.

Helpful?5SUKVD2JNN8F13843866537
reply from John Soules Foods

Thank you so much for bringing this to our attention. We’re sorry to hear you had such an unpleasant experience with our Angus Beef Fajitas. We aim to offer the best in safety, quality, and taste. Obviously, we will be investigating this further and letting our Quality Assurance team review this in detail. For additional customer service and to help us investigate, please be sure to contact Sam's Clubs Member's Mark Call Center at (888) 301-0332 (open Mon-Fri 8 a.m. - 5 p.m. CDT).

May 1, 2023
Reviewer name: My Review
1 out of 5 stars
1 out of 5 stars review

Disappointing Quality and Taste

First Time Purchaser as the price was high for 1.5 pounds of meat so I expected a high-quality product. The smell upon opening was wild gamey meat like mutton. After preparing a lunch portion, it was a tough and chewy cut of meat that obviously was mechanically tenderized. Two bites, bad taste, and I threw it all out.

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Jul 4, 2025
Reviewer name: Gollyg
4 out of 5 stars
4 out of 5 stars review

2nd Time a Charm

I purchased these for steak pitas and stir fry. The first serving I cooked foe the pita and it was not good. The secons time i used it for stir fry and it was delicious. My guess is that I didn't cook it long enough for the pita. But for the stir fry I cooked it nice and slow and it was perfect.

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May 17, 2018
Reviewer name: saladbarlady
3 out of 5 stars
3 out of 5 stars review

they changed it in 2017...

...the change was not necessarily for the better. It’s fattier, spicier and has larger random pieces. Sometimes the color is right, sometimes it is wrong BUT the key is to bake it covered until you can pinch the pieces of beef with your fingers easily. If it dries out, add a bit of water and recover, let sit, then mix and add your grilled peppers/onions.

Helpful?5SUKVD2JNN8F13843866537
reply from John Soules Foods

Thank you for your feedback and advice! We will be sure our Research and Development team is aware of this and will look into it. For customer service, be sure to contact Sam's Clubs Member's Mark Call Center at (888) 301-0332.

May 11, 2023
Reviewer name: Lina
5 out of 5 stars
5 out of 5 stars review

Just as good as always

I use to buy them a lot but I stopped. This is the 1st time that I’ve purchased them in over a year. They are just as good as I remember. So quick and easy to pair with any meal. The meat is so tender and delicious. I sometimes buy multiple packs and place extras in the freezer for later use. When it thaws, just as delicious as when I purchased it.

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Oct 21, 2024
Reviewer name: Carol
2 out of 5 stars
2 out of 5 stars review

Hard Pass

The meat has a lot of gristle in it. It's also kind of mushy and needs some solid frying to get some fajita meat texture. The flavor leaves a lot to be desired. I had to mix other meat in with it and season it up to make it even close to tasty. Seeing the other reviews, I may have just gotten a bad bag but I sure am not going to go back for a second try.

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Aug 19, 2022
Reviewer name: Vale
1 out of 5 stars
1 out of 5 stars review

Not good at all!

Really bad! I'm not even sure this is real beef, it was grey, stinky (not spoiled but eww!) and the texture was weird too. Couldn't get it to brown, or taste any better even after putting it on a cast iron skillet with garlic, rosemary and hot butter. It went straight to the trash! Never again!

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Jan 18, 2023
Reviewer name: KS
1 out of 5 stars
1 out of 5 stars review

MOLD

I have been purchasing this product for years and it just has been getting worse and worse. The quality of the meat has been much poorer over the last year and a half with much more fat but this last bag took bad to a whole another level. I had to remove about 10-12 pieces that had fuzzy mold on them. I thought that it might be okay to eat the remaining of the bag but the meat just tasted like old meat. Total waste of the entire meal and everything I added to the meat.

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