Did not like these steak fajitas because the meat is cut into very large pieces instead of smaller slices.

The meat has alot of fat and big chunks of seasoning. So your really not getting a true weight of meat.

I like the but mainly because of ease, not enough for a family but for 4 I think they are a good easy dinner or on a salad

Well seasoned great for fajitas, but don't be afraid to try other dishes, such as stake, potato and peppers

Not to bad I had to doctor it up added kinder beef fajita seasoning and some A1 bell peppers and onions it made a good meal

The Member's Mark Angus Beef Fajitas are delicious and easy to use in fajitas and many other dishes.

Tried this for a new rotation in our dinner routine. I sautéed onions and peppers to soften then added the beef strips. Excellent flavor.

This pre-seasoned fajita meat is great. Always a hit. This is refrigerated but you can freeze it for longer term storage.

Delicious meat I cooked with a recipe & new spices I wanted to try. Already cooked, so no worries that it wasn't well done. Turned out fabulous!

Tender and flavorful steak fajitas. Quick and easy meal for any night. Taste amazing what more can I say!