Pork belly

My family absolutely loves when I cook this. I put this on a sheet pan and cook in oven with brown sugar and a little Himalayan salt

First time trying pork belly. Flavor was good after using a brown sugar rub.. can't say i would buy again.

This is a very nice cut to work with. It was our very first time to cook pork belly and the results were very good. Remember to season without fear to achieve a good result. Recommended.

I didn't get a chance to make it, before it went out of code.

These are not consistent slices but the flavor is good

Product good for price.

Pork belly

These were a great price and just the right thickness. These were also meatier than some that I had bought in another store. I was on a fried pork belly kick which lasted two weeks. These were my favorite snack to munch on, breakfast, lunch, dinner or anytime I walked through the kitchen and saw them lying there just begging for me to devour them. I seasoned them with the Texas Roadhouse Rattlesnake bites seasoning also purchased at Sam's Club. Oh..so..yummy. I bought a few more packages and froze them for when my cravings come back. You should try them. You won't regret it and at these prices, you can afford to stock up. Happy eating!

Very good and meaty