Bought these because they were supposed to be Lil Smokeys. Very disappointed. They looked like a little hot dog so I took a bite, and sure enough, tasted like a hot dog. I make pigs n a blanket for Christmas dinner, but these are NOT "pigs n a blanket. I usually get them from Walmart, but these taste NOTHING like the lil Smokeys I usually buy. Sad, Sad, Sad.

In my opinion, Hillshire made a huge mistake when they used this new version to replace the original Lit'l Smokies. I had a recipe from Hillshire for the original and served them frequently as appetizers. Always were a big hitl However, this replacement misses the mark BIG TIME. Just doesn't have the flavor of the original. Very disappointed. Sadly, never again.

We got these in last month's grocery order and I'm obsessed! I hadn't had them in years and the flavor was even better than I remember; the quality hasn't diminished at all. We broke them down into pound packages in quart freezer bags and they've done perfectly. I made one batch into a "Chili Cheese Dog Dip" for a party, pairing a pound of Lil Smokies (each link cut into thirds) with a can of hot dog chili and nacho cheese and served with tortilla chips, but could easily top rice or pasta or be made into a casserole. Another recipe was an incredible "Smoked Sausage Minestrone" made along with homemade chicken broth from the bones of a Sam's rotisserie chicken, a pretty pasta shape, parmesan, and an abundance of veggies, which was such a delicious Spring supper. I'm not quite sure what we're going to do with the final pound yet, but I'm so looking forward to using it and they will definitely be a frequent repurchase in the future!

Nice to get them in a larger pack! I could just about live on these! Hillshire Farms is the best!

Big Hit!Everyone loved them.

Bad product after days to be opened start smell bad

Wrapped in bacon covered with brown sugar.

We love these, buy extra when on instant savings.

We love these cooked in barbecue sauce or sweet and sour sauce.

These are always good in a crockpot w/ barbecue sauce. Or make little pigs in a blanket.