The bottom side of a couple of the steaks had hard cores of fat.

It was tough and hard to chew

Always great meat selections

I always buy Angus Beef Ribeye Steak because they are great for grilling and broiling.

Sams rib eyes melt in your mouth

There was way too much gristle but still tasty

Nice Thick, Ribeyes with a large deckel

Ribeye is the juiciest cut but can be a bit fatty. It’s pricier too

Great Steaks at a Great Price.

Absolutely phenomenal! Always go to Sam’s for our meats!