EXCELLENT Steaks. Some of the best I've gotten in a big-box store, ever.

Nice beefy flavor with a tender meat texture. Very juicey

They taste good but prices are making it hard to buy them anymore.

Sear on high heat 4 minutes on each side with a pat of butter, salt garlic and pepper. Chefs kiss.

I always buy Angus Beef Ribeye Steak because they are great for grilling and broiling.

Sam’s generally has the best beef available at most grocery stores.

Cut way to thin. Bacon. were cut thick before.

Very tender, easy tomcook

Great meat, will buy again!

Ribeyes not as tender as I'm use to .They were little tough.