They really need to train the guys cutting these a little better. 1 1/2" should be the minimum thickness on a ribeye.

These ribeye steaks are top notch. They were tender and delicious of course you have to know how to grill but they were outstanding.

These are great on charcoal , they are so tender and cook to med rare nicely in about 10 min on each side.

We LOVE Sams ribeyes but these were a big expensive disappointment. No flavor and tough on all 3 steaks.

Sam's has a great meat department - the ribeyes are thick, grill beautifully and have delicious flavor

Every time I buy steaks at Sam’s they are great quality and grill nicely. Best prices compared to local grocery store.

These steaks are good. Not a lot of marbling but really tasty when paired with a good rub or marinade. Well priced.

We have bought meat from lots of places and always come Back to Sam’s We love your choice level and will always get from you!

Delicious ribeye steaks. Can split one easily between 2 people. A lot of food for the price. The quality is amazing.

Everyone was very happy with the ribeyes. They were delicious on the grill and better than eating out.