You can not go wrong eating it. Although it depends on the store personnel that is doing your grocery and etc. shopping.

The part three times I've gotten these bananas, they're been in terrible condition and so over-ripe that they were only good for making banana bread.

bananas looked fine but by the next day they were brown and rotted I've never seen bananas rot so fast

I can no longer buy bananas from Walmart as they never ripen but turn brown. I’ve tried for quite a while %26 always have to throw them out.

They’re too green, we had the same ones before and they never got soft and we ended up throwing it out

they were unripe when i got them but a couple of days outside and they were ready to eat and very delicious

Organic bananas from Ecuador taste the best of all other country's bananas, organic or not. Support positive Ecuadorian exports.

The bananas go bad fast. I wish there was a way to ask for firm or un ripe items in the produce department.

They was over ripe and had some black spots on them. The shop just pick them up without checking for soft spots

whom ever chose these bananas, they were already black and soft in many areas. these are the kind you throw away or put in freezer for banana bread