Horrible quality and quantity. The bunch I received was 4 bananas, super small, and gray. I paid $1.71 for junk. I had to check the label to be sure these were even bananas. That's bad! Why does walmart have such poor standards for their produce?

Normally organic bananas are on point but this bunch was terrible, I opened one and it was brown, soft and eucku looking had to throw it away the outside was beautiful and yellow with a hint of green maybe it's the heat that triggered the difference, I ended up throwing all the bananas away after the 4th one being the same, not a good fruit this time sorry.

The flavor and size of my bananas was excellent! My issue is with the personal shoppers. So many of them put fruits and bread in a bag with a large watermelon. My bananas were ruined. It was would be so nice also if the shoppers can look closely at the fruit and make sure there is no mold on them, and put them in the small plastic bags in case they leak

kitchen counter. I grabbed them while they were still mostly green, wrapped the stems in plastic, and they ripened slow and steady instead of all at once. What I loved: • Clean taste — no weird aftertaste, just pure banana flavor • Firm texture — even when fully yellow, they weren't mushy • No premature browning — the stem wrap organic quality kept them fresh almost a full week • Great for smoothies and snacks — not too starchy when green, not too sweet when ripe What to know: • Organic ones tend to be a little smaller than conventional, but the flavor makes up for it • Price is higher, but I waste fewer because they last longer Rating: 4.7/5 If you're tired of bananas going from green to brown overnight, buy them organic and wrap those stems. Works like a charm

To me, these organic bananas have a vastly superior flavor compared to conventional ones. The texture stays firm yet moist rather than turning mealy, which truly elevates the entire mastication experience. The sweetness is balanced, natural, and far closer to how real bananas used to taste decades ago. It actually feels like real fruit—well worth the extra cost.

Well, there are bananas. They tasted like a banana. They're good they're organic. They lasted before turning brown a lot longer than the regular bananas. Not sure if that was because they're organic or not but I'll buy them again because of that you can only make so much banana bread, right

As per bananas these days, even the organic turn black and get soft within 3 to 4 days. Makes one wonder if they are truly organic at all. Needless to say, they do not have a produce code sticker on them, so who knows if their cide would truly start with the number 9 or not. Guess I will go back to Albertsons to buy my produce from this order forward. They are the only store that labels their fruit and vegetables with the code labels like grocery stores should.

These Bananas are A good value for money. They even have ripening time on the shelf. The reason these bananas are called organic is because they are grown inside A green house. It makes them better than from Florida. Buy these they have cheaper price and taste nicer.

These are always my go to fruit! I love them %26 they're healthy for you also! The reason for only 4 stars, is because sometimes they're are a couple that are ripened too fast, however overall, I think Wal-Mart sells great bananas! I know because I buy them all the time!

Teach kids to peel like a chimp, pinch the bottom. I prefer fresh not green bananas for a number of uses: with cereal, in a peanut butter and jelly, in a smoothie, purèd in pancakes and waffles, and banana pudding, but I prefer the real ripe ones for banana bread.