bananas are good , but most bananas are gooey in places and have a fungus not suppose to hurt humans. id say it can't be good for humans. the growers should be encouraged to find solutions for the fungus that's been going on a long time. bananas never use to have slimy gooey places , as t the ey do today

banannas we're over ripe and brown. I personally cannot eat a banana with brown spots on them. My granddaughter wouldn't eat them either because she doesn't like the consistency nor flavor of an overpriced, overripened. I don't like to complain but it's happened several times now and enough is enough!

Fruit is the one thing we buy organic and these bananas are absolutely no exception to our reasoning - delicious, sweet, REAL banana flavor from heirloom genetic lines. The biggest issues we have found with GMO fruit is the absence of original flavor. I feel it's simply a matter of size and production over concern for integrity of flavor, but that's an opinion. We don't see GMO as a negative factor because it's simply the same hybrid work that brought us corn with large kernels and edible non-toxic potatoes. The marketside organic bananas have steadily been the superior choice for our family and have the sweetness and flavors you remember from childhood. Whether you are super conscious about clean eating or simply want the tried and true varieties of your favorite produce, marketside organic products have been an affordable approach to cleaner, simpler foods.

The bananas that I order were overripe with lots of bruises! They were so soft I could not eat them. Had to throw them away. I was not going to make a smoothie or Banana Bread. I like to eat a ripe firm banana for breakfast. These banana were not the case.

These bananas are pretty good, especially when they come unripe. I would recommend these under the conditions that you have to eat them pretty fast. If they come green, I would give it about a week before they are no longer appealing to eat..... unless you are looking to make banana pudding.

A banana is a banana, right? That's what we believe. But nobody told me that keeping them near apples or oranges makes them ripen faster that they should I buy them for my younger autistic brother who loves fruit. "Bananas gooood" is what he says as he walks away peeling it back to bite. But!!! He will not touch an overripened banana to save his life! But the good news is that the wifey started baking banana bread, my friend! And it seems that there might be longer shelf life for the organics.

bananas sometimes are really good and then you have your days whether they're just black that's only good for banana bread so then why don't you guys sell them a lot cheaper when they're rotten instead of throwing them away cuz you can make good banana bread with rotten bananas

Simply good naturally healthy sun-riped organic bananas! Without the chemical sprayed skin riping agent used for regular bananas from banana plantations... Marketside Organic are firm good tasting just like a fresh cut banana from a banana plant I've tasted! worth paying a little extra.👍

This has got to be the dumbest thing ever. I wanted seven bananas. I got seven bunches of bananas but all the bunches are different sizes so if I ordered one bunch I could get 3 or I could get 5 or I could get six bananas in one bunch. Makes absolutely no sense.

The bananas are supposed to be organic yet they do not have the black seeds in the middle that bananas are supposed to have so they aren’t GMO free. I don’t know if it’s just the brand or not so I’ll be buying a different organic banana brand. The taste. Is much different now. I won’t be buying again.