I'm avoiding organic bananas from now on. Same as before, they gave me a bunch that was already turning brown, and the banana on the bottom was turning to soup. Might be useful if you want banana nut bread without the wait.

They ripened very quickly and showed some bruising but the flavor was very good and better than the non organic. Reminded me of the bananas I would get in Mexico

Bananas were black on the bottom and is rotting!!! How can you guys look at an item and think it's good enough for someone who is paying money for rotten food?!

They are bananas…..what else can be said? I cut them into pieces and freeze them for use in a protein smoothie. Get my Potassium that way. For extra add half a pack of Swiss Miss Hot Chocolate powder.

The bananas were too green. 5 days later they are still not ready to eat. Would be nice to be able to indicate if you wanted ripe or some green or very green bananas on your order form.

Disappointing. Threw all of them away. Arrived much too ripened for our taste. Can't imagine that anyone shopping would actively choose those for themselves. Might have to quit ordering produce on walmart grocery pickups...

Organic bananas fit the list and usually aren't bruised or smashed. I love the fresh smell and they taste great. They have good shelf life after I arrive home with them.

They taste delicious, especially the organic ones. But lately they have gone bad quickly, already getting brown. Recently, you had no bananas, unless I bought them per banana. But then I wasn't allowed to buy more than one. So I didn't buy any. ??

I love my bananas but I only want to make sure that they are not too ripe or bruised. Also it appears that I might be doing something wrong when ordering bananas because they only send me like 4 or 5. Thank you, Connie Duncan

I bought a bunch of these and a bunch of the regular brand ones, these lasted a lot longer and tasted a lot better. Made some into banana bars and oooh yum. Definitely recommend.