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Yo Mama's Foods Low-Sodium Marinara Pasta Sauce, 25 oz., 3 pk.

I am so impressed with this Marinara sauce it is so delicious! I highly recommend!

Delicious and fresh

Yo Mama's Foods

Wasn't bad, wasn't thrilling either. Price was okay. Prolly not going to purchase again.

Wasn't bad

It tastes really delicious and better than the regular sauces you buy at the store.

It tastes really delicious and

Fixed for first time tonight everyone impressed with flavor.

Fixed for first time tonight

This sauce is delicious and it doesn't give me heartburn.

This sauce is delicious

Excellent Pasta Sauce. Didn't think a jarred sauce could be this good..

Excellent Pasta Sauce.

I didn't even taste a difference between this sauce Loved it!!!

Tasted great.

Fantastic, organic tomato sauce! Perfect for any type of pasta!

Fantastic, organic tomato sauce!

This is a great option for keto and it tastes great and is so fresh. I keep a stock of it!!

This is a great option

Probably the best marinara I've had. Recommend.Wish it was in my local grocery store.

Probably the best marinara I've tried

Let me start by saying I had high hopes for this sauce. It smelled amazing when I unpackaged it. I love the ingredient list as well. Very simple, clean, organic. Also, I never use a jarred sauce as is, I always spice it up a bit and fully anticipated needing to do that with this sauce too. 

So, I sautéed my onions and garlic, browned some ground beef, and cracked open the bottle of Yo Mama’s sauce. I took a big sniff of the bottle, and… nothing. I got no smell other than tomatoes. And not juicy, fresh from the vine tomato, more middle of winter, barely flavored tomato. I took my spoon and tasted the sauce direct from the jar, and again, all I got was the barest hint of tomato and a whole lot of acid. 

I added it to the beef anyway and dug in to my spice drawer. I added all my standby’s and still, it never quite raised it to the level I was hoping. I considered adding some tomato paste, but I didn’t want to drive up the acid any more - I already added some shredded carrots to provide title sweet to foil the acidity of the sauce. 

In the end, I decided to use the sauce in a “French Bread Lasagna”. Sliced a French bread loaf, topped it with some sauce, added some cheese, and baked it off. It was good, but not great. Sadly, I don’t think I will be purchasing this sauce in the future.

Not for me.

This is the best low salt pasta sauce ever!  And the price is so much lower than amazon, which sells 12 oz jars and these are 24 oz.  I had given up on pasta sauce because the salt intake would be double your daily allowance.  Hmmm, I better buy some more right now!

Customer photos