[This review was collected as part of a promotion.] I used this spread for a week on different things. It was good on toast, bagels, baguettes, and pasta. I also used it to butter the pan when making eggs. Smoke point was fine, taste was good. I attempted to use this when baking a mini-batch of cookies and was not impressed. I'll stick to the regular sticks for baking!

[This review was collected as part of a promotion.] I have always loved Country Crock, but this is for sure the best Country Crock I have ever had! I will be sure to keep this stocked in my fridge from now on! The taste is SO smooth and has the signature spread ability of Country Crock. Love this new spread!

[This review was collected as part of a promotion.] I got the big tub of this butter because I love love love it. I hate when butter doesn't spread easily on my toast/ dinner bread. It's so creamy and smooth, it doesn't ruin my bread when I spread it. The taste is great! Even my husband loves it, and he's not typically a butter water. This is the only kind he will eat and the only kind I buy. I received a coupon for this product in exchange for my honest review.

[This review was collected as part of a promotion.] Great butter with creamy taste. Country Crock is always a favorite in my house. Works well for cooking and baking purposes. This product can be found at your local supermarket . I did get mine complimentary from Influenster but I have purchased this product before and do recommend!

[This review was collected as part of a promotion.] My mom use to always buy Country Crock when I was growing up; I forgot how much I love having Country Crock. It melts so quickly and spreads smoothly on bread. Having that buttery flavor without having to warm it up is GREAT!! It's easy to use in recipes too! Country Crock has always been in our house for as long as I can remember and it will stay for generations to come! i received these products complimentary for testing purposes but all opinions are my own.

Ok...you are not a child of the 70s/80s if you did not have a grandmother that kept all of her leftovers in these tubs! Not only do I love this butter spread on literally anything, but it is totally nostalgic to see that brown butter tub in my refrigerator.

The new country crock recipe tastes terrible. I really enjoyed the country crock churn style but now with the new recipe the new churn style tasted like the store brand cheapo discount butter. It was so bad I had to toss it out. Since country crock refuses to produce the origional recipes as per their web sight, I guess its back to finding another brand that tastes like churn style. Fyi a case of old churn style with a use by Dec 2015 was being unpacked today by the time I finished my shopping the case was gone I got two tubs myself. I wonder how long your new recipe will last when no one will buy it. When 617 people take the time to write a review that they hate the new recipe how many are never going to buy another tub and not write about it. Your sales dropping yet how about your stocks? Just wait a few more months time will tell.

I received a free voucher from Influenster to try out country crock spread which was so great because I have actually been using this spread since I was a child. I grew up using the spread to bake with and use on my toast, potatoes, etc. It has a creamy taste to it and is not over salty which is nice. I love that Country Crock has now come out with new flavors, but I always have the Original in my fridge. It is not too pricey and can be found in most grocery stores.

I have been buying Country Crock Orginal since it came out, I love it... I really like the orginal one the best.. But I have been wanting the 5lb tubs, They last longer and I can freeze them when I am not using them... If you could please let know if I could get the 5lbs tubs please let me know... :)

[This review was collected as part of a promotion.] My mother bought this brand all the time growing up and still does ! We mainly use this on the griddle to make dry suki yaki. I wish i could post a picture of it but i dont live in the same town as my mother any more and I havent even thought about attempting to make dry suki yaki on my own... until now!