[This review was collected as part of a promotion.] I received Country Crock Original from @influenster for my honest opinion. Country Crock Original has a wonderful buttery goodness flavor. We used it on pancakes and toast and it spreads so nicely without tearing apart our pancakes or bread.

[This review was collected as part of a promotion.] I like how easy this is to spread and how you can use it in everything! I use it on toast and I also scoop some and put it in a bowl to melt ontop of my air-popped popcorn! it works very well and I am pleased overall!

[This review was collected as part of a promotion.] Our family loves the original Country Crock butter. We use it to make grilled cheese sandwiches, we add it to our mushrooms when they are being saute, we put drops of it over our chicken when we are baking it. I have to say though baking with it is my favorite. I love the fact that it is so soft and I can place a small amount into a glass bowl and microwave it at 10 second intervals to completely melt it. The new "original" recipe seems creamier than the old original, which I love. I also love that the new tub isn't round. I found the old rounder tub made it bulky and hard to place neatly in the fridge. Now it comfortably fits inside our drawers taking up no more space than necessary.

[This review was collected as part of a promotion.] There are a lot of reasons why someone would be looking for a butter substitute. Butter has a fair bit of saturated fat. This definitely has less saturated fat than the traditional butter and less cholesterol. It's also much more spreadable. It's pretty good. I wouldn't say it's the same as butter, but I have used it in cooking and various recipes, and it's fine. This new recipe has no trans fat, and it is only 50 calories per serving, whereas butter would be about 100 generally, if not more. I've been using Country Crock since I was a kit. It reminds me of my grandma, who always had it around and used it on toast or baking cookies. It's good. I don't have any complaints about it. I think it tastes a lot like butter, and in a blind taste test, I probably couldn't be sure. I received a sample of this for free in exchange for my unbiased review.

I have used Country Crock for years without issue. Not sure if it is a coincidence or not, but now my butter gets moldy in the fridge. Seems to have started when they started using the new rectangular container. Thinking I should try another brand now.

[This review was collected as part of a promotion.] My mother always sends me recipes for her delicious dishes, and always includes Country Crocks original butter! Now me and my love enjoy their great taste and home style feeling! Always a delight to cook cookies, cakes, pancakes with this product. I would definitely recommend for anyone looking for a great butter!

[This review was collected as part of a promotion.] I received this product from influencer and couldn't wait to cook with it. The taste is delicious and it is super easy to cook with. The butter is easy to spread on bread without tearing holes. I would recommend this to my friends and family.

I've been using Country Crock butter (spread) but I call it butter. It tastes so good. It's soft and spread easy, it does not rip your bread. I use it for EVERYTHING as you can see that I'm out and have to buy a new one. It is kinda spendy depending where you buy it but it's worth it! 👍👍👍

I recommend this because I love it! I love this Country Crock® Original because it's alit off butter ensuring that I don't run out and you can even step it up a notch and buy with calcium as well. Comparable to other brands but mire trusted brand in my household. Very reasonably priced as well.

I tried Country Crock and found it easy to spread and measure. It is alway soft and melts very easily over vegetables and mashed potatoes, but I am a butter lover and just can't change. I received a complimentary product for testing purposes and all opinions are my own.