I am so disappointed that Country Crock changed its taste. No one in my family of 6 could not even finish one meal with it. We threw it out & had to look for other alternatives. I can not fathom what you were thinking, especially with holiday baking season right around the corner. I bet sells will not be in your favor.

[This review was collected as part of a promotion.] This stuff is not really a food product. It is heavily processed fat, far from anything in a natural form. There is no reason to eat something like this. Butter, coconut oil, olive oil, even lard are far better choices than this junk.

[This review was collected as part of a promotion.] This is the only butter my family uses. We even used it growing up too. It's healthier then some other products on the market. They never have recalls which means a brand I trust. Melts like butter. We use it everyday. I revived a coupon so I was able to receive a free sample from #influenster

Just got back from the store. I had to go buy some Blue Bonnet. This new formula Country Crock is not Edible! I have used Country Crock for 20+ years but until the formula is changed back I will never buy it again. This new stuff ruins anything it touches.

[This review was collected as part of a promotion.] I received this product for free in exchange for my honest review. My family typically uses butter for its taste and baking, however after trying Country Crock's cookie recipes I am convinced this makes a better cookie and a more versatile batter. Its fresh, creamy taste also can't be beat on a dinner roll.

I am very particular when it comes to margarines/spreads because I despise the taste of butter. Have a hard time finding a margarine because plenty of them taste like butter. When I found Country Crock "original" I fell in love! Now apparently the shape of the tub has been changed so that it is easier to fit in a refrigerator. I opened it up and spreaded it on my bagel as I do every morning, took one bite and spit it out and also threw out the bagel. Why would you change the taste? There are different varieties, i.e. calcium, churn style, etc., which all have a different taste than the original, all of which I can't eat because those do have a buttery taste. Now this simple recipe tastes just like the other styles. Please bring the real original back!

[This review was collected as part of a promotion.] I like using this spread. I received it for free from Influenster to try out and give my honest opinion. I have used it before. As a matter of fact, I have been using it for years and have continued to be happy with it.

[This review was collected as part of a promotion.] I like to use this butter on toast in the morning or spread on bread for grilled cheese for my daughter. It's smooth and easily spreadable unlike refrigerated butter. It also had a great taste . But I wouldn't use it in baking. I like to use real butter for baking especially in cookies because margarine makes cookies fluffy instead of chewy

[This review was collected as part of a promotion.] As my first time trying the product, I was amazed with the quality of it! I think this a great product, and I am hoping to try the other flavors of this soon! I received compensation/free product for my unbiased review

[This review was collected as part of a promotion.] I normally would not have purchased a spread product like this, but I received a coupon from influenster. I have to say I was very pleasantly surprised. It actually tastes better than butter! It's very creamy and satisfying. I will definitely purchase in the future.