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Member's Mark USDA Choice Angus Beef Boneless Bottom Round Steak, priced per pound

Wrong type of steak for such a thin slice. Must be slow cooked as it’s like shoe leather after a quick sear.

Only great for very slow cooking.

They were hidden under the steak that's supposed to be in the packaging!

There were 2 pieces of brisket mixed in...

Perfect if you're looking for a consistent steak. It's not super tender or anything; it's bottom round. But great for searing and slicing up into a 'grilled steak soup' or just having some steak with breakfast.

Budget friendly steaks - consistent quality

Love

Good

Great meat

The meat was tuff and cooked it in the oven

Meat

It was so good and fresh for great price!

Excellent

Dinner

Love the precut and how easy this are too cook

I typically buy all of my beef at Sam's Club.  When Sam's cube steaks became way too expensive, I bought these steaks to tenderize myself with my KitchenAid meat tenderizer accessory.  I tenderized each steak at least 6 times.  When I made chicken fried steak, I could not chew this cut of meat, tenderized or not.  My next attempt was steak in a slow cooker. After 8 hours on low, I could not even cut this meat.  I had to rip it apart with my teeth. I finally gave up and gave it to my dogs.  Both of them chewed and chewed and eventually spit each bit out.  My advice.....  DON'T BUY THIS PRODUCT !!!!!

THE TOUGHEST MEAT I HAVE EVER HAD .....

These are okay because the price is low but this meat isn't really meant for cooking as steaks and usually is sold in larger roast size chunks for a reason. If you can cook them slow and low or pressure cook the meat they would be okay, but otherwise they are way too tough to eat.

Too Tough to Eat as Steaks! Pointless Cut this way

Customer reviews for Member's Mark USDA Choice Angus Beef Boneless Bottom Round Steak, priced per pound

Member photos

Only great for very slow cooking.

There were 2 pieces of brisket mixed in...

Budget friendly steaks - consistent quality

Love

Good

Great meat

Meat

Excellent

Dinner

Meat