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Customer reviews for Member's Mark Sourdough Bread Bowl, 23 oz. for
Member's Mark Sourdough Bread Bowl, 23 oz.
4.3 out of 5 stars
stars
3,132 ratings777 reviews
  1. 5 stars69% (2,149)
  2. 4 stars11% (348)
  3. 3 stars8% (254)
  4. 2 stars5% (172)
  5. 1 star7% (209)

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Showing 121-130 of 777 reviews
Sep 7, 2025
Reviewer name: JustJules
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

That’s some great sourdough!

Just about the best sourdough loaf I have found locally!

Helpful?37FALDFUXZPW13762553368
Nov 9, 2025
Reviewer name: Anonymous
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

A great loaf

I really like this bread. I made sandwiches, toast, and grilled cheese.

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Oct 14, 2025
Reviewer name: Mickey77
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Great Sourdough Bread

Great job Sam's Club bakery team, excellent product.

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Nov 5, 2025
Reviewer name: Cyndi
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Very good sourdough

Very good and the price is Great

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Oct 6, 2025
Reviewer name: Kiki
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Great

Great sour dough bread, very fresh

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Nov 4, 2025
Reviewer name: Dry eyes
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Excellent

Very good sour dough bread. Great flavor and not as “tough” as some sour doughs I've bought.

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Sep 18, 2025
Reviewer name: WasChops
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Great product, excellent flavor, value and quality

Great product, excellent flavor, value and quality!

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Aug 25, 2025
Reviewer name: Debbie B
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Great Sourdough

Love this! Great taste and the right amount of "sour"

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Oct 6, 2025
Reviewer name: Janet
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Sour dough bread

Cut in thin slices and use for sandwiches. Froze half of it for later.,

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Oct 18, 2025
Reviewer name: Elisha
2 out of 5 stars
2 out of 5 stars review

Verified Purchase

Too soft

Too soft, not the texture I expected for sourdough

Helpful?37FALDFUXZPW13762553368