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Customer reviews for Member's Mark Whole Bone-In Pork Spare Ribs, Vacuum Pack, priced per pound for
Member's Mark Whole Bone-In Pork Spare Ribs, Vacuum Pack, priced per pound
4.6 out of 5 stars
stars2,654 ratings945 reviews
  1. 5 stars75% (1,997)
  2. 4 stars16% (417)
  3. 3 stars4% (115)
  4. 2 stars2% (51)
  5. 1 star3% (74)

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Showing 321-330 of 945 reviews
Jan 29, 2025
Classey
4 out of 5 stars review

Verified Purchase

Member ‘s Mark pork spare ribs

They had too much fat on them

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Sep 20, 2019
ear1268
1 out of 5 stars review

Verified Purchase

Too fatty

They were not Good at all too much fat!

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May 10, 2024
Mike
1 out of 5 stars review

Verified Purchase

Bad tasting ribs.

For the first time ever These ribs do not taste good at all.

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Aug 20, 2021
Pall
3 out of 5 stars review

Verified Purchase

OK not great. Like baby backs better

Meaty but too many snall bones

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Oct 7, 2021
Deb L
5 out of 5 stars review

Verified Purchase

Delicious ribs, meaty and tender

Normally only buy baby back ribs, these were delicious

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Mar 13, 2019
Momma Donna
5 out of 5 stars review

Verified Purchase

Great flavor, high quality pork

No "swine" smell or taste. Fresh flavor, tender, lean. Delicious

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Jun 11, 2023
So Good
5 out of 5 stars review

Good

Mine rang up for $20, which isn't bad for 2 racks of ribs. Had good flavor, some fat needed trimmed but not a lot.

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Mar 16, 2021
MBothwell
3 out of 5 stars review

Very Fatty

Comparable to what I would pay in the grocery store; however, all you could see was a layer of fat on all of the ribs. Took a lot of time to clean them.

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Apr 20, 2021
Kenny H
5 out of 5 stars review

Sam's Ribs

Actually it was a slightly larger package with two slabs in the vacuum sealed bag. If there had been a single slab package I probably would have bought it instead. Oh, well, I can't complain too much since I have leftover smoked ribs for a couple of days.

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May 7, 2022
Rob1974
1 out of 5 stars review

Boar Tainted

Normally Sam's Club meat offerings are great quality and economical. This last batch of ribs I purchases were boar tainted (think of that barnyard smell in your meat). I knew once I opened the package something wasn't right. They had a terrible sulfur smell. I read online that cryo-vac pork can sometimes have a smell and since the sell by date was over a week I figured they shouldn't be spoiled. I had hoped whatever I was smelling would cook off but no luck. The ribs had a skunky barnyard taste/smell. I wont be buying this product again.

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