Perfect flavor, texture and heat!

Love making green chili with it

These are a must-have staple in my kitchen, as my mom grew up in New Mexico, and correctly maintained that they grow the very best chiles. I was thrilled when 505 Southwestern showed up on the scene, and is amazingly available where I live in Middle Tennessee, because I am finally able to duplicate the flavor of some of my mother's best dishes, through the use of these Hatch green chiles. If you like New Mexico style Mexican food, try these, and you can't go wrong. Every product I've tried from 505 Southwestern had been excellent. And Hatch green chiles are hands down the best of all.

These are the best green chilies I have ever had! My only complaint is that, on the label, it says you have to use within 3 weeks of opening the jar! The website description did not state this and I'm very disappointed in that. I don't think I can use 32 ounces within 3 weeks. I'm wondering if I can freeze some of it?? If I can freeze some of it, I would definitely purchase again.

This green chile from Hatch is great on all things you like green chile on... I'm a native New Mexican who grew up on roasting my own bushels of green chiles every year and the freeze the peeled chile pod. It's a lot of work, but it was always worth doing it myself until 505 provided such a great product at a really great price. Thanks 505!

My husband is a New Mexico native and there is nothing that compares the the genuine New Mexico Green chile where we now live. This is how he gets his 'fix' from boyhood days. This chile tends to be a little hot for some but can be used sparingly according to taste.

Product is very good, although the container size is a bit large for normal everyday use. The chile is perhaps a bit watery, but it has good flavor. We use it on many different things. Unfortunately the shipping process is broken. We received no less than four alerts that the product would be delivered "today", with the product eventually arriving a week later. Apparently Walmart or the shipper have not yet figured out yet how to compete.

Too many fire roasted peelings! Makes every dish that's not covered with cheese look burned. Green Chile stew?, forget it, I'm constantly spitting out little black remnants of the burned peel. Taste is okay if you can get passed the charred peeling.

I used to love this green chilli, but on my last purchase they significantly watered it down. now it's visibly diluted when you move the bottle. Disappointed.

I've had this exact brand and item several times at Walmart and it is has always been awesome. Living right next to Hatch, I know and love my green chile! I bought this one at Sam's Club and noticed the label was slightly different with gold trim around it. I brought it to a family outing and it was super gross. No one liked it! Ruined my whole day! It did not taste like green chile at all, just super sour. My mother thought perhaps the lime machine went beserk! I tried several times to give it another chance and every time I tasted it, I could not believe I put it back into my mouth. Tried adding it to other food, however it made some really good food, taste really bad. I am now worried about ever purchasing this product again, even from Wal-mart. Hopefully it some sort of cheap imitation and some loser is trying to make a buck or two. So very sad, this once upon a time was a really great product.